BALSAMIC-GOAT CHEESE GRILLED PLUMS
Make a bold statement with this simple yet elegant treat. Ripe plums are grilled and then dressed with a balsamic reduction and tangy goat cheese. -Ariana Abelow, Holliston, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- For glaze, in a small saucepan, combine vinegar and lemon zest; bring to a boil. Cook 10-12 minutes or until mixture is thickened and reduced to about 1/3 cup (do not overcook)., Grill plums, covered, over medium heat 2-3 minutes on each side or until tender. Drizzle with glaze; top with cheese.
Nutrition Facts : Calories 58 calories, Fat 2g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 41mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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[email protected]This recipe is a must-try for any fan of grilled fruit.
Dushan kumarage
[email protected]I've never grilled plums before, but this recipe made it easy. The plums turned out perfectly tender and juicy.
Moola Buksh
[email protected]This recipe is a great way to add some variety to your grilling repertoire. It's also a healthy and delicious way to enjoy plums.
Lache Osang
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the unique flavor combination.
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[email protected]This recipe is a little time-consuming, but it's worth it. The grilled plums are amazing!
Mamon Khan
[email protected]I'm not a big fan of plums, but I really enjoyed this recipe. The goat cheese and balsamic vinegar really balance out the sweetness of the plums.
Lusanda Mantengu
[email protected]This recipe is a great way to use up leftover plums. I made it with some plums that were starting to get a little too ripe and they turned out great!
SR KOBIR
[email protected]I love the combination of sweet and savory in this recipe. The plums are perfectly grilled and the goat cheese adds a nice tang.
ABIOLA IFABUMUYI
[email protected]This recipe is a great way to impress your guests. It's easy to make and looks very elegant.
Toha King38
[email protected]I've made this recipe several times and it always turns out great. It's a perfect appetizer or side dish.
Sajjadkhan
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Muhammad Shehzad Talib
[email protected]I made this recipe for a party and it was a big success. Everyone loved the grilled plums and the goat cheese.
Usman Haider
[email protected]This recipe is a great way to use up ripe plums. The goat cheese and balsamic vinegar pair perfectly together.
Jay Jarvis
[email protected]I followed the recipe exactly and the plums turned out amazing! The balsamic glaze was the perfect finishing touch.
Aashreeya Dhakal
[email protected]This recipe was a huge hit with my family! The plums were perfectly grilled and the goat cheese added a delicious tang. We will definitely be making this again.