BALSAMIC CHICKEN WITH WHITE BEANS & SPINACH
This amazing skillet dish brings the flavors of Tuscany right into your own home. Ready in just 35 minutes, it's simple and delicious.
Provided by ElizabethKnicely
Categories One Dish Meal
Time 35m
Yield 4 chicken breasts with vegetables, 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Add the garlic to the skillet and cook and stir for 1 minute. Stir in the vinegar and cook, scraping up the browned bits from the bottom of the pan.
- Stir the soup and beans in the skillet and heat to a boil. Stir in the spinach. Return the chicken to the skillet. Reduce the heat to medium. Cover and cook until the chicken is cooked through and the spinach is wilted.
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Carol Salvaro
[email protected]I'm not a big fan of balsamic vinegar, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was tender and juicy, and the sauce was flavorful and tangy without being overpowering. I will definitely be making this again.
Alyan javed
[email protected]This dish was a bit too tangy for my taste, but I think that's just a matter of personal preference. The chicken was cooked perfectly and the sauce was flavorful. I would recommend trying this recipe if you're looking for a new way to cook chicken.
Fathma Ruwaisa
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely delivered. The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
Ruth Woods
[email protected]This recipe is a great way to use up leftover chicken. The chicken is reheated in a flavorful sauce and served over a bed of spinach and white beans. It's a healthy and delicious meal that's perfect for a busy weeknight.
Nisan AP
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The chicken was tender and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
Wen Austin
[email protected]This dish is so easy to make and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious. I love serving it over rice or mashed potatoes.
Dan Lee2
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Nomathemba Bekwa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and tangy. I love serving it over rice or pasta.
Hnld Hjhd
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The chicken was moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Sylvia. Cottonwood
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of flavors and the fact that it's a healthy meal.
Rawan youssef
[email protected]I followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Broken Asaam
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and tangy. The white beans and spinach added a nice touch of texture and nutrition. I will definitely be making this again.