BALSAMIC CHICKEN AND FRESH MOZZARELLA
Steps:
- Place chicken in a shallow dish or large resealable plastic bag. Pour the dressing over it, cover or seal, and marinate in the refrigerator for 12 to 24 hours.
- Grease a large skillet and set it over low heat. Remove the chicken from the marinade and discard the marinade. Fry chicken breast halves over low heat for about 30 minutes, or until juices run clear.
- Arrange chicken on a serving platter. Place a generous slice of fresh mozzarella on top of each piece. Place a leaf of basil on top of the cheese, and cover with a slice of tomato. Dash balsamic vinegar over the platter, and season with salt and pepper. Serve!
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Pranto Sharif
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious. I love the combination of the balsamic glaze and the fresh mozzarella. I usually serve it with a side of pasta.
Nischal Bisho
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the balsamic glaze is so flavorful. I usually serve it with a side of roasted vegetables or a salad.
Meherazul Islam Rifat
[email protected]I made this recipe for dinner last night and my family loved it! The chicken was tender and juicy, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
David Douka
[email protected]This recipe is a winner! The chicken is flavorful and moist, and the balsamic glaze is a perfect complement. I served it with a side of roasted potatoes and asparagus, and it was a delicious meal.
Labuni Aktar
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The chicken is always tender and juicy, and the balsamic glaze is the perfect finishing touch. I usually serve it with roasted vegetables or a side salad.
Seb Bob
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the balsamic glaze is to die for. I will definitely be making this again and again.
Nicolette Cowdrey
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken and the balsamic glaze. I will definitely be making this again.
GUNDA MLBB
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious. The chicken is always moist and flavorful, and the balsamic glaze is the perfect finishing touch.
dj Teka
[email protected]I love this recipe! The chicken is always tender and juicy, and the balsamic glaze is so flavorful. I usually serve it with roasted vegetables or a side salad.
Laiqat Ali
[email protected]This recipe is a keeper! The balsamic chicken was so easy to make and it turned out perfectly. The mozzarella and fresh basil added a nice touch. I served it over pasta and it was a delicious meal.
Matthew Kane
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The chicken was juicy and flavorful, and the mozzarella and balsamic vinegar added a nice tang. I will definitely be making this again.
Siif Ana
[email protected]This recipe was absolutely delicious! The chicken was tender, the mozzarella melted perfectly, and the balsamic glaze was the perfect finishing touch. I served it with a side of roasted vegetables, and it was a hit with my family.