BALSAMIC & BOURBON FILET MIGNON
Oh my, this is the perfect dinner for a special occasion. The steak is tender, buttery, a little tangy, and sweet. But what makes this great is the mushrooms. They are like tiny sponges and soaked up all the flavor of the marinade. This dish is perfection!
Provided by Jennifer H
Categories Beef
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Combine balsamic vinegar, bourbon and Worcestershire sauce in a small bowl.
- 2. Rinse and pat dry filet mignon and place in a shallow dish. Pour half of the marinade over the steaks (you'll use the other half with the mushrooms), turning to coat.
- 3. Place in the refrigerator for an hour, turning after 30 minutes. (I cut the steaks in half horizontally to reduce cooking time.)
- 4. Pre-heat oven to 425 degrees.
- 5. In a cast iron skillet or other oven-proof pan, melt 2 tbsp butter over medium high heat.
- 6. Place steaks in the skillet and allow to sear, untouched, 3 minutes. Discard the marinade in the dish the steaks were in.
- 7. Turn steaks and remove from heat.
- 8. Place the skillet in the oven for 15-20 minutes, depending on the thickness of the steak.
- 9. While the steaks finish, melt remaining 2 tbs butter in a saute pan over medium heat.
- 10. Add mushrooms and saute until soft, 5 minutes. Pour half of the remaining marinade over the mushrooms, add thyme, reduce heat and continue to saute 6-8 minutes.
- 11. Taste at this point and add more marinade to the mushrooms, for a stronger flavor, if desired.
- 12. Plate steaks when done. Spoon mushrooms over the top.
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Mukesh parmar Parmar
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The steak is cooked perfectly and the sauce is delicious. I will definitely be making this again and again.
Danica Maven vlogs
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the sauce is rich and flavorful. I love that this recipe is relatively easy to make, yet it feels like a special occasion meal.
Subhan Ayan
[email protected]This is my go-to recipe for filet mignon. The steak is always cooked perfectly and the sauce is divine. I highly recommend this recipe.
LG LEPAO FREE FIRE
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the sauce is always delicious. I love that this recipe is so easy to make, yet it always turns out so impressive.
Lucifer Morningstar
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone.
wahid rahman
[email protected]I'm not a big fan of steak, but I tried this recipe and was pleasantly surprised. The steak was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
CRICKETER SAKIM ALI
[email protected]I made this for my family and they loved it! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sida Gwamzing
[email protected]This recipe is a winner! The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Crea Allen
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the sauce is always delicious. I love that this recipe is so easy to make, yet it always turns out so impressive.
ROBEUL
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone.
Soomro Tallah
[email protected]I made this for a dinner party and it was a huge success! Everyone loved the steak and the sauce. I will definitely be making this again.
Awais waqas
[email protected]This recipe is a keeper! The steak was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Janeth García
[email protected]I'm not a huge fan of filet mignon, but I tried this recipe and was pleasantly surprised. The steak was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Hopewell Mathebula
[email protected]I made this for my husband's birthday dinner and he loved it! He said it was the best steak he's ever had. Thanks for sharing this recipe!
Abby Dickherber
[email protected]I followed the recipe exactly and the results were fantastic. The steak was tender and juicy, and the sauce was rich and flavorful. My guests raved about it!
Apon Islam
[email protected]This recipe was a hit! The filet mignon was cooked to perfection and the balsamic bourbon sauce was amazing. I will definitely be making this again.