BALSAMIC-BLUEBERRY PULLED PORK
I made this one morning before work and when I came home and served it, all I had were slack-jawed full-bellied friends. Served on fresh buns, with a side salad made of spinach, strawberries, and red onions with a poppy seed dressing. All I can say is yum! But be warned, you will be full.
Provided by Leslie
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 8h20m
Yield 5
Number Of Ingredients 11
Steps:
- Place pork roast, blueberries, chili sauce, vinegar, onion, garlic, pineapple, pepper flakes, salt, and pepper in a 4-quart slow cooker. Cook on Low until pork is slightly pink in the center, 8 to 10 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
- Transfer pork to a plate and shred with 2 forks. Mash the contents of the slow cooker with a potato masher until fairly smooth. Return shredded pork to the slow cooker and toss to coat in the sauce.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 26.6 g, Cholesterol 80.3 mg, Fat 19.4 g, Fiber 2.4 g, Protein 22.4 g, SaturatedFat 7.1 g, Sodium 346.3 mg, Sugar 17 g
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Yusf_ F4
[email protected]This recipe is a winner! The pork was fall-apart tender and the sauce was amazing. I served it over mashed potatoes and it was a hit with my family.
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[email protected]I'm not a big fan of pork, but this recipe changed my mind. The balsamic and blueberry flavors were so good, and the pork was so tender. I'll definitely be making this again.
Lavine Lav
[email protected]This is the best pulled pork recipe I've ever tried. The balsamic and blueberry flavors are so unique and delicious. I will definitely be making this again and again.
Md Shejan
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious. I love that it's a slow cooker recipe, so I can just set it and forget it.
Nakitende Nulu
[email protected]This pulled pork is amazing! The sauce is so flavorful and the pork is so tender. I served it on slider buns with coleslaw and it was a huge success.
Y2K MOM
[email protected]I love this recipe! The balsamic and blueberry flavors are so unique and delicious. I've made it several times and it's always a hit.
Reja Ahmed
[email protected]This recipe is a keeper! The pork was fall-apart tender and the sauce was the perfect balance of sweet and tangy. I served it over mashed potatoes and it was a hit with my family.
Vendetta khansa
[email protected]Easy to make and delicious! The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Bani Liberty
[email protected]I followed the recipe exactly and the pork turned out perfectly. The sauce was tangy and sweet, and the pork was moist and flavorful. I served it on slider buns with coleslaw and pickles, and it was a huge success.
Darren Hughes
[email protected]This pulled pork recipe was a hit at my last party! The balsamic and blueberry flavors were a unique and delicious combination, and the pork was fall-apart tender. I'll definitely be making this again.