Make and share this Baking Powder Dumplings recipe from Food.com.
Provided by Bluenoser
Categories Lunch/Snacks
Time 15m
Yield 10-12 dumplings
Number Of Ingredients 5
Steps:
- Mix dry ingredients.
- Add milk and egg and stir to make soft dough.
- Add 3 quarts of water to a large pot or Dutch oven.
- Put 1 tsp salt and 1 Tbsp oil in water and bring to boil.
- Drop dough by tablespoonful into boiling water.
- Boil five minutes on one side.
- Turn and boil another five minutes.
- Remove from water.
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Antonio Burgess
[email protected]These dumplings are a great way to stretch your budget. They're made with simple, affordable ingredients, and they're still packed with flavor. I love serving them with a simple salad and a side of roasted vegetables.
awais nadeem
[email protected]These dumplings are a must-have for any holiday gathering. They're festive and delicious, and they always put a smile on my guests' faces. I highly recommend this recipe.
Zainab Musa
[email protected]These dumplings are the perfect party food. They're easy to make ahead of time, and they can be served hot or cold. They're also a crowd-pleaser, so you can be sure that everyone will love them.
Malang khan
[email protected]I'm not a fancy cook, but I can still make a mean dumpling. This recipe is simple and straightforward, and the dumplings turned out great. I'll definitely be making them again.
Ganat Agechaa
[email protected]I love trying new cuisines, and these dumplings are a great introduction to Eastern European cooking. They're hearty and flavorful, and they're a great way to warm up on a cold day.
Ashley Dominguez
[email protected]I'm a bit of a baking snob, but I have to say, these dumplings are amazing. They're the perfect combination of light and fluffy, and the flavor is spot-on. I highly recommend this recipe.
Jimmy Bristol
[email protected]As an experienced cook, I'm always looking for new and exciting recipes. These dumplings definitely caught my attention. They're unique and flavorful, and they were a big hit with my dinner guests.
Cyrus Hamby
[email protected]I'm always looking for healthy recipes, and these dumplings are a great option. They're made with whole wheat flour and Greek yogurt, so they're packed with nutrients. And they're still delicious!
Jharmaine Jharmaine
[email protected]As a busy parent, I appreciate recipes that are quick and easy to make. These dumplings fit the bill perfectly. They were done in no time, and my kids loved them.
Sujeewa Ganewaththa
[email protected]These dumplings are bursting with flavor! The combination of herbs and spices is just right. I especially love the crispy edges. I'll definitely be making these again.
Willy Ibanez
[email protected]As a beginner in the kitchen, I was hesitant to try this recipe. But I'm so glad I did! The instructions were clear and easy to follow, and the dumplings turned out perfectly. My family loved them!
cadnan saleban
[email protected]These dumplings were a hit with my family! They were so light and fluffy, and the flavor was perfect. I served them with a simple chicken gravy, and they were the perfect comfort food.