BAKING POWDER BISCUITS
ALL YOU NEED IS SOME BER RABBIT SYRUP
Provided by FANNIE MCCOY
Categories Biscuits
Time 35m
Number Of Ingredients 5
Steps:
- 1. COMBINE FLOUR, BAKING POWDER AND SALT
- 2. CUT IN CRISCO,THEN STIR IN MILK WITH FORK.
- 3. PLACE DOUGH ON LIGHTLY FLOURED BOARD AND KNEAD 20 TIMES
- 4. ROLL DOUGH TO 3/4 INCH THICKNESS.CUT WITH 2 INCH BISCUIT CUTTER.
- 5. BAKE AT 450*FOR 12 MIN.
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Cagami Rina
[email protected]I've been using this recipe for years and it never fails me. The biscuits are always light, fluffy, and delicious.
Ana Luisa Gomez
[email protected]Nice biscuits! Will definitely be using this recipe again.
Nabin Oli
[email protected]I was looking for a simple biscuit recipe and this one fit the bill. The biscuits were easy to make and they turned out great.
Ethen Ingole
[email protected]These biscuits are so good! I've made them for parties and potlucks and they're always a hit. Everyone loves them.
percy cleaners
[email protected]I've made these biscuits several times now and they're always a hit. They're the perfect addition to any meal.
Iqra Saidul
[email protected]Great recipe! The biscuits were easy to make and turned out perfectly.
Papis Ink
[email protected]These biscuits are delicious! I made them for my family for breakfast and they loved them. They're so easy to make and they taste like they came from a bakery.
Babirye Diana
[email protected]I've tried many biscuit recipes, but this one is by far the best. The biscuits are light, flaky, and have the perfect amount of buttermilk tang.
Blessing Udofia
[email protected]These biscuits met my expectations and were very enjoyable.
Natalie Middleton (Ellie)
[email protected]I'm not a big baker, but these biscuits were so simple to make, even I could do it! They were a hit with my family and friends.
Md ashik Islam
[email protected]These biscuits are amazing! They're so easy to make and they turned out perfectly fluffy and golden brown. I'll definitely be making these again.