BAKINBABY'S BLACKBERRY COBBLER
This is a biscuit type topped cobbler that is very quick and easy to make. You can use fresh or frozen berries.
Provided by BakinBaby
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine flour,sugar,baking powder & salt, then cut in 1/4 cup butter till mixture resembles coarse crumbs.
- In another bowl combine milk and slightly beaten egg. and add all at once to dry ingredients, stirring just to moisten.
- Combine juice from berries with water to make 1 cup liquid.
- In a medium saucepan, combine berry juice,cornstarch and sugar; cook till thickened then add berries and butter and cook till hot.
- Pour filling into a buttered 8" square baking dish and immediately spoon on biscuit topper in 6 mounds.
- Bake at 400 degrees for 20-25 minutes.
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joanne b. atienza
b99@gmail.comI can't wait to try this cobbler recipe. It looks so delicious!
Nobi Don
nd@hotmail.co.ukThis cobbler is a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.
Amila Dissanayake
d-a57@hotmail.comI made this cobbler for my family, and they all loved it. Even my picky kids ate it up.
Ayebaze Shallon
shallonayebaze@gmail.comThis cobbler is the perfect comfort food. It's warm, gooey, and delicious.
Amreen Musa
amreen-musa36@aol.comI love the combination of blackberries and biscuits in this cobbler. It's a classic flavor combination that never gets old.
Tenoch Martinez
martinez_t19@yahoo.comThis cobbler is a great way to use up fresh blackberries. It's also a delicious and easy dessert to make.
Phil Aspinall
phila59@gmail.comI've never been a big fan of cobbler, but this recipe changed my mind. It's so delicious!
prahalad shah
s-p@yahoo.comThis is my new favorite cobbler recipe. It's so easy to make, and the results are amazing.
Nick Knight
knight_n@gmail.comI made this cobbler for a potluck, and it was gone in minutes! Everyone loved it.
Memestani Bhai
mbhai87@hotmail.co.ukThis cobbler is the perfect dessert for a summer gathering. It's light and refreshing, but still satisfying.
Homan Homanduski
homan@yahoo.comI love how easy this recipe is to make. I can have it in the oven in less than 30 minutes.
Amit Kushwaha
amitk@hotmail.co.ukThis was my first time making a cobbler, and it turned out great! The biscuit topping was especially good.
Sobuj Miah
m_s64@gmail.comI've made this cobbler several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Aarav
aarav@yahoo.comThis cobbler was a huge hit with my family! The blackberries were perfectly tart and juicy, and the biscuit topping was fluffy and golden brown. I'll definitely be making this again.