BAKED ZITI WITH CHORIZO AND SPINACH RECIPE - (4/5)

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Baked Ziti with Chorizo and Spinach Recipe - (4/5) image

Provided by teresafu

Number Of Ingredients 15

1 pound package ziti or penne
3 tablespoons olive oil
1 onion, chopped
1 red pepper, chopped
1 garlic clove, chopped
3 chorizo sausages (dry-cured), sliced
1 teaspoon dried oregano
1/4 cup dry white wine
Salt and freshly ground pepper, to taste
1 (680 ml) jar puréed tomatoes
1 (5 ounce) bag baby spinach
1 small bunch basil, roughly chopped
1 pound boccocini or substitute mozzarella, cubed
1 cup grated provolone cheese
1 tablespoon chopped parsley, for garnishing

Steps:

  • Preheat oven to 400 degrees F. Oil a large 13-inch x 9-inch baking dish. Bring a large pot of salted water to boil. Add pasta. Cook until just al dente. Drain. Meanwhile, heat Dutch oven or large saucepan oven over medium heat. Add olive oil. When oil is hot, add onions, peppers and garlic. Cook, stirring occasionally until they start to soften, about 3 to 5 minutes until start to soften. Add sausages and oregano. Cook, stirring occasionally, about 3 to 5 minutes. Add wine. Let reduce for 1 to 2 minutes. Season with salt and pepper. Add tomatoes and bring to a boil. Reduce heat to simmer. Let simmer until flavours marry, about 5 minutes. Add pasta, spinach, basil and boccocini. Toss to combine. Transfer to prepared baking dish. Sprinkle with grated provolone cheese. Bake, uncovered, until browned and bubbly, about 35 to 45 minutes. Let rest for 5 minutes before serving.

Vera Audu-war
av28@aol.com

I love the combination of chorizo, spinach, and cheese in this dish. It's so flavorful and comforting. I highly recommend it!


New Ideas
n@aol.com

This recipe is so easy to follow and the results are amazing. My family loved it and I'm sure I'll be making it again soon.


girlie
girlie47@yahoo.com

I've made this dish several times and it's always a crowd-pleaser. It's perfect for a weeknight meal or a special occasion. I highly recommend it!


Iddrisu Moru
moru.iddrisu@hotmail.com

This recipe is a keeper. It's easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand. This is a great way to clean out the fridge.


Shahriear Sazzad
sazzad82@yahoo.com

This dish is so versatile. I've made it with different types of pasta, cheese, and vegetables. It always turns out great. I love that I can customize it to my liking.


Fuseini Umar
umar26@gmail.com

I'm not a fan of spinach, but I love this dish. The chorizo and cheese are so flavorful that they balance out the spinach perfectly.


oliwia kaszubowska
k_oliwia86@gmail.com

This recipe is a lifesaver. It's so quick and easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Shesha Lover
shesha_lover26@hotmail.com

I've made this dish several times and it's always a hit. It's the perfect comfort food for a busy weeknight.


Dena Stone
s50@yahoo.com

This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the chorizo and spinach complement each other.


Sushmita Maharjan
sm43@yahoo.com

I made this dish for a party and it was a huge hit. Everyone raved about it and asked for the recipe. I'm so glad I found this recipe.


namagembe flavia
n72@gmail.com

This dish is so comforting and delicious. It's perfect for a cold winter night. I love the combination of chorizo, spinach, and cheese.


Ssekisawo Kabuye paul
ssekisawo0@gmail.com

I'm not a great cook, but this recipe was easy to follow and the results were amazing. My family loved it and I'm sure I'll be making it again soon.


Thapelo Nthoroane
thapelo.nthoroane56@yahoo.com

This recipe is so versatile. I've made it with different types of pasta, cheese, and vegetables. It always turns out great. I love that I can customize it to my liking.


Sojib Hosain
h60@gmail.com

I've made this dish several times and it's always a crowd-pleaser. It's perfect for a weeknight meal or a special occasion. I highly recommend it!


Dorothy Senna
dorothy-s3@gmail.com

This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand. This is a great way to clean out the fridge.


Binho Herman
hermanb@aol.com

I made this dish for my vegetarian friend and she loved it! I simply omitted the chorizo and added more spinach. It was a delicious and healthy meal.


Hhg Ghg
h@hotmail.com

I'm not a big fan of chorizo, but I decided to try this recipe anyway. I'm so glad I did! The chorizo was not overpowering and it added a nice depth of flavor to the dish. I will definitely be making this again.


Farheen Saba
s.f@yahoo.com

I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.


Raxmo Cali Cusmaan
c.raxmo8@gmail.com

I followed the recipe exactly and it turned out perfect. The chorizo added a nice spicy kick and the spinach gave it a healthy twist. I served it with a side of garlic bread and it was a perfect meal.


Mpilonhle Ndebele
mpilonhle_ndebele@gmail.com

This baked ziti with chorizo and spinach was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.