BAKED ZITI III
A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.
Provided by VERDIEIIIS
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ziti Recipes
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, brown beef over medium heat. Add onions; saute until tender. Drain off fat and add spaghetti sauce; simmer for about 15 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- In a lightly greased 2 quart baking dish, place about half of the pasta; top with a layer of provolone and mozzarella cheese slices. Spread on a layer of half the spaghetti sauce mixture and sour cream.
- Cover with remaining pasta, cheese and sauce; sprinkle a layer of Parmesan cheese and fresh basil.
- Bake in preheated oven for about 30 minutes or until cheese and sauce are bubbly; serve.
Nutrition Facts : Calories 760.9 calories, Carbohydrate 74.9 g, Cholesterol 96 mg, Fat 34.4 g, Fiber 7.9 g, Protein 36.2 g, SaturatedFat 17.3 g, Sodium 1258.4 mg, Sugar 19.4 g
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Mrs Jaifa
[email protected]This is the best baked ziti recipe I've ever tried! It's easy to make and the results are amazing.
Reinaldo Dijeri
[email protected]This baked ziti recipe is a crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
PUBG GAMEING YouTube
[email protected]I love that this recipe can be made ahead of time. I often make it on the weekend and then bake it during the week for a quick and easy dinner.
Anita Lagat
[email protected]This recipe is a great way to use up leftover pasta. I usually have some cooked pasta in my fridge and this is a great way to turn it into a delicious meal.
Sian Actress
[email protected]I've made this recipe several times and it always comes out great. I love that it's a one-pot meal, so cleanup is easy.
Christopher McAllister
[email protected]I'm a beginner cook and this recipe was easy to follow. I was able to make a delicious baked ziti that my family enjoyed.
hamza nassib
[email protected]I made this recipe for my Italian grandmother and she loved it! She said it reminded her of the baked ziti she used to make when she was young.
Tebogo Collin
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and hearty meal that the whole family will love.
owen gaming
[email protected]I'm not a huge fan of baked ziti, but this recipe changed my mind. The sauce is so flavorful and the pasta is cooked perfectly.
Marie Lidou Saint Victor
[email protected]I love this recipe because it's so versatile. I can add different vegetables or meats to it, depending on what I have on hand.
kelvin amuah
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The pasta is cooked perfectly and the sauce is rich and flavorful.
Foster Manyezu
[email protected]I've tried many baked ziti recipes, but this one is by far the best. It's the perfect combination of cheesy, saucy, and flavorful.
Michael Bell
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about it and asked for the recipe.
Sk Shipon
[email protected]I followed the recipe exactly and it was delicious! My family loved it and I will definitely be making it again.
Alahya Cloe
[email protected]I've made this recipe several times and it always turns out perfect. The pasta is cooked al dente and the sauce is flavorful and cheesy.
Shenna Arthur
[email protected]This baked ziti recipe is a family favorite! It's easy to make and always a hit with everyone.