BAKED ZITI - AIMEES ADVENTURES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Ziti - Aimees Adventures image

I found this recipe on the AimeesAdventures.com while doing Weight Watchers. Though I no longer follow Weight Watchers I still use this recipe often. This is a terrific quick, low-fat, meatless recipe.

Provided by Johnsdeere

Categories     Healthy

Time 1h

Yield 1 cup, 6 serving(s)

Number Of Ingredients 8

8 ounces ziti pasta, uncooked
1 1/2 cups cottage cheese, Fat Free
1 egg white
1 teaspoon dried basil
1 tablespoon dried parsley
1/4 cup parmesan cheese, Reduced Fat
1 (26 ounce) can hunts four cheese spaghetti sauce
1 cup mozzarella cheese, Fat Free, Shredded

Steps:

  • Cook the Zitti according to the package directions.
  • Preheat the oven to 350 degrees.
  • Stir 1/2 of the sauce into the cooked noodles.
  • Spoon 1/2 of the noodles into an 8x8 pan that has been sprayed with non-stick cooking spray.
  • In a small bowl, combine the egg white, cottage cheese, basil, parsley and 1 Tablespoon of Parmesan Cheese.
  • Spoon the cheese mixture evenly over the noodles.
  • Top with remaining noodles and pour the rest of the sauce on top.
  • Sprinkle with remaining Parmesan Cheese.
  • Bake uncovered for 30-35 minutes or until bubbly.
  • Add mozzarella cheese and continue baking for an additional 5 minutes or until the cheese is melted.
  • Allow the dish to sit 5 minutes before serving.

Kusum Lama
[email protected]

This was a great recipe! I made it for my family and they all loved it. The sauce was especially flavorful.


Asad Butt
[email protected]

This baked ziti was so cheesy and delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.


Riceman
[email protected]

I made this baked ziti for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.


FAHIM IBN BASHAR
[email protected]

This was a great recipe! The instructions were easy to follow and the dish turned out delicious. I will definitely be making this again.


Teena Lama
[email protected]

This baked ziti is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the combination of cheese, pasta, and sauce.


Murray Dundas
[email protected]

I followed the recipe exactly and it turned out perfect! The sauce was rich and flavorful, and the cheese was melted and gooey. I will definitely be making this again.


Bitto Talitha
[email protected]

This is my new go-to baked ziti recipe. It's so easy to make and the flavor is amazing. I love that I can use different cheeses to change up the flavor.


Sarah Eshiwani
[email protected]

I've made this baked ziti several times and it's always a hit. It's easy to make and always turns out delicious. I highly recommend it.


Lxjamunrul
[email protected]

This was a great recipe! I made it for my family and they all loved it. The sauce was especially flavorful.


Percyval Fanteso
[email protected]

This baked ziti was so cheesy and delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.


Najib Intezar
[email protected]

I made this dish for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.


Sultan 5611
[email protected]

This was my first time making baked ziti and it was a success! The instructions were easy to follow and the dish turned out delicious. I will definitely be making this again.


Louis Ndovie
[email protected]

I followed the recipe exactly and it turned out great! The sauce was flavorful and the cheese was melted and gooey. I would highly recommend this recipe.


Akazue Abundant
[email protected]

This baked ziti was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this again.