BAKED ZITI

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Baked Ziti image

Everyone has a baked ziti, but this one has been tweaked to be as Weight-Watchers points friendly as possible. It's not Core, unfortunately. (To much cheese)

Provided by DiWriter

Categories     Potluck

Time 1h55m

Yield 8 serving(s)

Number Of Ingredients 12

1 (13 1/4 ounce) box whole wheat ziti
1 large onion, chopped
3 garlic cloves, chopped fine
1 green bell pepper, chopped
1 teaspoon dried basil
1 teaspoon dried oregano
1 dash dried red pepper flakes
1 lb lean ground turkey or 1 lb turkey breast
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
1 pint skim milk ricotta cheese
2 cups shredded 2% mozzarella cheese

Steps:

  • Sautee onions in a spray of oil until translucent, add garlic and continue cooking.
  • Add peppers and cook for about 5 minutes more, or until peppers start to get soft.
  • Add turkey, basil, oregano, and pepper flakes, and begin cooking over medium heat.
  • When turkey is cooked, remove from pan along with the veggies. Drain out the liquid at the bottom. Return the meat and veg back to the pan, add the tomatoes, crushed and the paste. Stir together and bring to a boil, reduce heat and simmer for about 20 minutes.
  • Meanwhile, prepare pasta according to directions. Cook until very al dente. Set aside and allow to cool, spraying with olive oil and tossing to prevent sticking. You can also toss it with a little olive oil, if you don't have a sprayer.
  • Combine the sauce, ricotta and about 2/3 of the mozzarella cheese with the pasta and pour into a 9x13 baking dish that has been lined with foil Sprinkle with remaining mozzarella cheese.
  • Cover with foil and bake at 350 for 40 minutes, or until bubbly. Remove the foil and bake another 15-20 minutes or until brown on top. If you can stand it, let it set for about 20 minutes more.

Ushna Ayaz
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This baked ziti is so cheesy and gooey. It's the perfect comfort food.


Azeez Wasiu
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I love that this recipe uses simple ingredients. I always have them on hand.


Mecha Matt
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This is a great recipe for a weeknight meal. It's quick, easy, and delicious.


faisal ashique
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I'm so glad I found this recipe. It's the best baked ziti I've ever had.


Ati Karna
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This recipe is a keeper! I'll be making it again and again.


Joy Emmanuel
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I love the step-by-step photos in this recipe. They make it so easy to follow.


Guillermo Fuentes
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I'm definitely making this for dinner tonight. Thanks for sharing!


Hloniphile Zulu
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This recipe looks amazing! I can't wait to try it!


Denrick Walak
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+1 to this recipe. It's a go-to in my household.


md murat
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I've been making this baked ziti recipe for years, and it's always a success. It's a classic dish that everyone loves.


Aamar Jutt
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This is one of my favorite baked ziti recipes. It's always a hit with my friends and family.


NH BD58
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I made this recipe for my family last night, and they loved it! Even my picky kids ate it all up.


psykonas
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This baked ziti is so comforting and delicious. It's the perfect dish to warm you up on a cold night.


olaifa hammed ojo
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I love the combination of flavors in this dish. The tomato sauce is rich and flavorful, and the cheese is gooey and melted.


Alexzedera Alexzedera
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I've made this baked ziti recipe several times, and it's always a success. It's a great dish to serve at parties or potlucks.


asam Jutt49
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Alif Nawab Khan
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I added some sautéed mushrooms and spinach to my baked ziti, and it was even better!


Elizabeth Wyatt
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The ricotta cheese and mozzarella cheese make this dish so creamy and delicious.


Misagh Refahipoor
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I love that this recipe uses simple ingredients that I already have in my pantry.


Sharjeel Rehman
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This baked ziti recipe is a winner! It's easy to make and always a hit with my family.


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