BAKED ZITI

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Baked Ziti image

Yield 6

Number Of Ingredients 12

1 (16 ounce) package Ziti pasta (or Penne pasta)
1 onion (chopped)
1 pound lean ground beef
pepper, to taste
garlic powder, to taste
onion powder, to taste
1 teaspoon minced garlic
2 (26 ounce) jars spaghetti sauce (feel free to add any veggies to this sauce)
8 slices Provolone cheese
1 1/2 cups sour cream
2 cups shredded Mozzarella cheese
2 Tablespoons grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta, and cook until Al Dente, about 7-8 minutes; drain.
  • In a large skillet, add onion, ground beef, pepper, garlic powder, onion powder, and minced garlic over medium heat. Cook and then drain grease.
  • Add spaghetti sauce, and simmer 15 minutes.
  • Preheat the oven to 350 degrees. Spray 2 (8 x 8 inch) pans with non-stick cooking spray. Layer as follows in each pan: 1/4 of the pasta, 1/4 of the sauce, 4 slices of Provolone cheese, 1/2 of sour cream, 1/4 of pasta, 1/4 mozzarella cheese and 1/4 of sauce mixture. Top with grated Parmesan cheese and remaining mozzarella cheese.
  • Bake covered for 30 minutes in the preheated oven, or until cheeses are melted.

Nutrition Facts : Servingsize 1 serving, Calories 4166 kcal, Fat 159 g, SaturatedFat 99 g, Cholesterol 469 mg, Sodium 3617 mg, Carbohydrate 517 g, Sugar 36 g, Protein 208 mg

Asjad Opopopop
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This baked ziti was pretty good. The sauce was flavorful and cheesy, and the pasta was cooked perfectly.


Nimsara Antony2008
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This baked ziti was just okay. The sauce was a bit too sweet for my taste, and the pasta was a little mushy.


Be Jan
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I've tried this baked ziti recipe twice now, and both times it's been a disappointment. The sauce is too thick and pasty, and the pasta is always undercooked.


Md. Abushama
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This baked ziti recipe was a disaster! The sauce was watery and tasteless, and the pasta was overcooked. I had to throw the whole thing away.


Neelam Munir Neelam
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I'm not sure what I did wrong, but my baked ziti turned out dry and bland. I followed the recipe exactly, but it just didn't come out right.


Aanchal Shah
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This was a great recipe! The baked ziti was a hit with my family. The sauce was flavorful and cheesy, and the pasta was cooked perfectly.


Shane Feeney
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I loved this baked ziti! It was so easy to make, and it turned out so delicious. I will definitely be making this again.


Judinna Dalton
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This baked ziti was delicious! The sauce was flavorful and cheesy, and the pasta was cooked perfectly. I would definitely recommend this recipe.


Whitney Taylor
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This was a great recipe! I made it for my family, and everyone loved it. The sauce was especially good, and the pasta was cooked perfectly.


Foxy Areku
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This baked ziti was amazing! The pasta was cooked perfectly, and the sauce was so flavorful. I loved the addition of the ricotta cheese, which made the dish extra creamy and delicious.


Muhammad majid Ali
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I love this baked ziti recipe! It's so easy to make, and it always comes out delicious. I especially love the way the cheese melts and bubbles on top.


Hollylynn Kress
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This was my first time making baked ziti, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.


Komellr Pola
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I've made this baked ziti recipe several times now, and it's always a crowd-pleaser. The sauce is so rich and flavorful, and the pasta is cooked to perfection. I highly recommend this recipe!


Nasheebah Namuli
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This baked ziti recipe was a hit with my family! The pasta was cooked perfectly, and the sauce was flavorful and cheesy. I especially loved the crispy breadcrumb topping. Will definitely be making this again.


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