BAKED YAMS WITH SPICY MOLASSES BUTTER
Make and share this Baked Yams With Spicy Molasses Butter recipe from Food.com.
Provided by Brookelynne26
Categories Yam/Sweet Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Using electric mixer, beat first 7 ingredients in medium bowl until fluffy. (Can be prepared 1 week ahead. Cover and chill. Bring to room temperature before using.)
- Preheat oven to 350°F Line large baking sheet with heavy-duty foil. Using small, sharp knife, make one 1/2-inch-deep lengthwise slit in each yam, leaving 1 inch of yam uncut at each end. Place yams on baking sheet. Bake yams until tender, about 1 hour 15 minutes.
- Cut slits across center of each yam. Press ends toward center to expose flesh. Transfer yams to platter. Spoon 1 tablespoon spiced butter into each. Pass remaining spiced butter separately.
Nutrition Facts : Calories 482.9, Fat 15.8, SaturatedFat 9.8, Cholesterol 40.7, Sodium 128.9, Carbohydrate 83.2, Fiber 11, Sugar 6.9, Protein 4.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #yams-sweet-potatoes #side-dishes #potatoes #vegetables #easy #3-steps-or-less #4-hours-or-less
You'll also love
ARK GAMING
[email protected]One word: ew.
Franca Nwodo
[email protected]0/10 would not make again.
Md salman Sorkar
[email protected]Worst yams I've ever had. Do not recommend.
curtis nalls
[email protected]These yams were a waste of time. They were bland and boring. I will not be making this recipe again.
Chuol Nguok kueth
[email protected]The spicy molasses butter was too sweet for my taste. I would have preferred a more savory flavor.
Ranjit Koiri
[email protected]I followed the recipe exactly, but my yams didn't turn out as crispy as I expected. I'm not sure what went wrong.
Megan Keegan
[email protected]The yams were a bit dry, but the spicy molasses butter helped to make up for it. I will try adding some more moisture to the yams next time, perhaps by wrapping them in foil before baking.
Avery Vann
[email protected]These baked yams were a bit too spicy for my taste, but the rest of my family loved them. I will try making them again with less cayenne pepper next time.
Nazrul FF
[email protected]I've made this recipe several times and it's always a hit. The yams are always cooked perfectly and the spicy molasses butter is amazing.
Hu Tao
[email protected]This recipe is a keeper! The yams were so flavorful and the spicy molasses butter was the perfect finishing touch.
Malik Jawad
[email protected]The yams were cooked perfectly and the spicy molasses butter was delicious. I will definitely be making this recipe again.
safir khan dilog
[email protected]These baked yams were a delicious addition to my Thanksgiving dinner. The spicy molasses butter was a nice touch.
brett
[email protected]I love this recipe! The yams are always cooked perfectly and the spicy molasses butter is to die for. I always get compliments when I make this dish.
Loraen Kapnaq
[email protected]These yams were so easy to make and they turned out perfect! The spicy molasses butter was amazing. I will definitely be making this recipe again.
Tapon Kumar
[email protected]I made this recipe for Thanksgiving dinner and it was a hit! Everyone loved the sweet and spicy flavor of the yams. I will definitely be making this recipe again next year.
OG TyleR_ZA
[email protected]These baked yams were absolutely delicious! The spicy molasses butter was the perfect complement to the sweet potatoes, and the crispy pecans added a nice crunch. I will definitely be making this dish again.