BAKED VEGGIE TEX MEX BURRITOS
I like this recipe for it's simplicity. Modified to suit tastes from "What's Cooking" seen on the "W" network.
Provided by Lori Mama
Categories Onions
Time 35m
Yield 4 pieces, 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350.
- In large saute pan over medium heat.
- saute vegetables in the salad dressing until just cooked.
- add salsa and heat through.
- add 1/2 cup of the cheese.
- stir until melted.
- lay tortillas on flat surface.
- divide veg mixture among them.
- fold each into burritos.
- Place on cookie sheet lined with parchment paper.
- sprinkle remaining cheese over.
- bake for 15-20 min or until just crisp.
- Add toppings of your choice.
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Delia Craftandcrouchet
[email protected]I'm definitely going to add this recipe to my weekly meal plan.
Ann Vong
[email protected]This recipe is a must-try for any Tex-Mex lover.
Mhs Mahedy Sarkar
[email protected]I can't wait to try this recipe. It looks so delicious.
Lamicheal Townsend
[email protected]These burritos are amazing! I'll definitely be making them again.
Alex Bule
[email protected]I highly recommend this recipe. It's a great way to enjoy delicious and healthy Tex-Mex food.
Rj Honeycutt
[email protected]These burritos are perfect for a quick and easy lunch or dinner. They're also great for parties or potlucks.
mohau kabelo
[email protected]I love the Tex-Mex flavors in these burritos. They're so flavorful and satisfying.
A Hamid H Raza
[email protected]These burritos are a great way to get your kids to eat their vegetables.
Farwah513 Wish32
[email protected]I've made these burritos with different types of vegetables and they're always delicious. My favorites are roasted bell peppers, corn, and black beans.
Marzoog saad Alromaihi
[email protected]These burritos are also great for freezing. I just wrap them individually in plastic wrap and then freeze them. When I'm ready to eat one, I just thaw it in the microwave.
Yesenia Serrano
[email protected]I like to serve these burritos with a side of guacamole and salsa.
Zamani MCHUNU
[email protected]These burritos are so versatile. You can add or remove ingredients to suit your own taste.
YTX GAMING MIM
[email protected]These burritos are perfect for meal prep. I make a big batch on the weekend and then I can have them for lunch or dinner all week.
Dewan Autar
[email protected]I love that these burritos are made with whole wheat tortillas. It makes them a healthier option.
Paru Sunar
[email protected]These burritos are delicious! The roasted vegetables give them so much flavor.
Willard Madzinga
[email protected]These burritos are the perfect weeknight meal. They're quick and easy to make and they're always a hit with my family.
Aslam Khan
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Tommy Ho
[email protected]These burritos are so easy to make and they're so delicious. I love that I can use up leftover vegetables in them.
Mariamu Iddy
[email protected]I've made these burritos several times now and they're always a crowd-pleaser. The combination of flavors is perfect.
Aarati Raut
[email protected]These burritos were a hit with my family! They're so flavorful and easy to make. I especially loved the roasted vegetables.