BAKED TUNA RICE PANCAKE

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Baked Tuna Rice Pancake image

Categories     Fish     Rice     Appetizer     Side     Bake

Number Of Ingredients 6

1 can canned light tuna in sauce (Korean style red pepper tuna)
400 grams cooked rice (2 bowls /leftover or fresh)
114 grams eggs (2 large eggs)
2 tablespoons Furikake (Japanese rice seasoning)
1 tablespoon dry chives
1 pinch salt

Steps:

  • 1. Preheat convection oven to 350°F
  • 2. Warm-up overnight cooked rice in the microwave for about 2 minutes. (If you use warm and fresh rice, you may skip this step) Stir and fluff the rice.
  • 3. Stir in 2 eggs and a pinch of salt until the rice combines well with eggs.
  • 4. Sprinkle Furikake on the rice
  • 5. Put Tuna and dry chives in the bowl and stir well until all ingredients combine well and become slightly sticky.
  • 6. Put foil on a baking sheet then apply a light coat of non-stick oil spray on it. Use a cookie scooper to make rice balls then lightly push it down as a flat circle on the baking sheet.
  • 7. Spray light oil on each rice cake before baking. Bake for 20 minutes (turn it halfway through bake time). Enjoy!

Imran Mohomed
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I'm not a fan of tuna, but I loved this recipe. The pancakes were delicious and the tuna was not overpowering.


Christine Jantjies
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This is a great recipe for a light and healthy meal. The pancakes are packed with flavor and the tuna is a great source of protein.


adnan alawf
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I love this recipe! The pancakes are so fluffy and flavorful. I've made them several times and they're always a hit.


Gita Pun
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These pancakes were a hit with my family! They're healthy and filling, and they taste great. I'll definitely be making them again.


SM Rasel BD Official
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This is a great recipe for a quick and easy meal. The pancakes were done in less than 30 minutes and they were delicious.


Yasir Chandio
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I'm not a big fan of tuna, but I loved this recipe. The pancakes were so flavorful and the tuna was not fishy at all.


Noor KhanTanha
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5 stars! This recipe is definitely a keeper. The pancakes were crispy on the outside and fluffy on the inside. I'll definitely be making this again.


Adbulsami Abdulsami
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This dish is a great way to get your kids to eat fish. My kids loved the pancakes and didn't even realize they were eating tuna.


Fluvvy Comics
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I made this for my family and they loved it! The pancakes were fluffy and flavorful. Even my picky eater son ate them all up.


Tomas Bello
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This tuna rice pancake is a great way to use up leftover tuna. It's easy to make and can be served for breakfast, lunch, or dinner.