BAKED TUNA BALLS
These tuna balls are very tasty, they can be made into 10-12 larger balls, or 30-40 smaller cocktail size balls (served with a cocktail picks). If you are one of those people (like myself) that just have to add garlic to everything, no matter what it is, then fresh minced garlic in any amount may be added to these if desired. This recipe can easily be doubled, I usually do if I am making, them into larger balls, for a snack or a main meal.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 20m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 375 degrees.
- Prepare a greased 13 x 9-inch baking pan, or any size to fit the tuna balls.
- In a bowl, combine the tuna, egg, breadcrumbs, mayo, onion, parsley, almonds, mustard, poultry seasoning, salt, pepper and fresh garlic, or garlic powder (if using), do NOT add the crushed Corn Flakes cereal; combine well.
- Shape into 40 balls (for cocktail size) or larger balls, any size you desire.
- Roll completely and evenly in the crushed Corn Flakes cereal to coat well.
- Dip the coated balls completely in melted butter.
- Place on a baking sheet/pan.
- Bake for 10 minutes (for the cocktail size), and 20-25 minutes (depending on how large you make the balls) for the larger size, DON'T OVERBAKE, these do not take long to to get done.
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Sayzen Tamang
[email protected]These tuna balls are a great way to get your kids to eat fish. They're also a great way to use up leftover tuna.
Official Amount
[email protected]These tuna balls are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Zeshan Qadri
[email protected]I've made these tuna balls several times now and they're always a hit. They're a great way to use up leftover tuna and they're also a great appetizer or snack.
Umair Bhatti
[email protected]These tuna balls are a great way to get your kids to eat fish. They're also a great way to use up leftover tuna.
mostafa hefny
[email protected]These tuna balls are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Noman Hashme
[email protected]I've made these tuna balls several times now and they're always a hit. They're a great way to use up leftover tuna and they're also a great appetizer or snack.
dhdkd
[email protected]These tuna balls are a great way to get your kids to eat fish. They're also a great way to use up leftover tuna.
notlaD gninwoD
[email protected]These tuna balls are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Crayto Dlamuka
[email protected]I've made these tuna balls several times now and they're always a hit. They're a great way to use up leftover tuna and they're also a great appetizer or snack.
Ebuka Christopher
[email protected]These tuna balls are a great way to use up leftover tuna. They're also a great way to get your kids to eat fish.
Anthony Chance
[email protected]I made these tuna balls for my kids and they loved them. They're a great way to get them to eat fish.
Scipion Scipion
[email protected]These tuna balls are so good! I love the combination of flavors and textures.
Fashi Iqbal
[email protected]I've made these tuna balls several times now and they always turn out great. They're a perfect appetizer or snack.
MD Rajuonik
[email protected]These tuna balls are so delicious and easy to make. I love that I can make them ahead of time and they still taste great.
Hana Najax
[email protected]I made these tuna balls for a party and they were a huge success. Everyone loved them!
felix sekidde
[email protected]These tuna balls were a hit with my family! They were easy to make and turned out perfectly. I will definitely be making them again.