Here's what you need: apple, brown sugar, cinnamon, nutmeg, apples, puff pastry, toffee sauce, egg, brown sugar, cinnamon, vanilla ice cream, toffee sauce
Provided by Matthew Cullum
Categories Desserts
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F (190°C ).
- In a small saucepan, cook the apple, brown sugar, cinnamon, and nutmeg over a medium-low heat until softened.
- Cut three thin strips on a chilled sheet of puff pastry.
- Cut two of the strips into four and make a small lattice pattern with them. Repeat to make three more lattices.
- Cut the tops of the apples and scoop out the insides carefully with a melon baller.
- Mix some of the toffee sauce in and fill with the toffee apple mixture.
- Place the lattices on top of each apple and drape the remaining strips around the lattice, cutting off any overhang.
- Place apples in an ovenproof dish, brush the pastry with egg wash and sprinkle over some more brown sugar and cinnamon.
- Bake for 20 minutes.
- Serve with ice cream and more toffee sauce.
- Enjoy!
Nutrition Facts : Calories 572 calories, Carbohydrate 83 grams, Fat 26 grams, Fiber 9 grams, Protein 7 grams, Sugar 41 grams
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Natalia Laverde
[email protected]I'm so glad I found this recipe.
M. Asif Azeemi
[email protected]Delicious and easy to make.
Gamini K
[email protected]These toffee apples are the perfect fall treat!
Ahmad Afroze
[email protected]I'll definitely be making these again.
Virginia Mcgovern
[email protected]These toffee apples were a hit at my party! Everyone loved them.
Kristine Meyer
[email protected]So easy to make and so delicious! The toffee sauce is perfect.
mirza Zohaib
[email protected]These toffee apples were amazing! The apples were perfectly tender and the toffee sauce was rich and decadent. I will definitely be making these again.
Kanyunyuzi Monica
[email protected]I love these toffee apples! They're so easy to make and they're always a crowd-pleaser. The apples are always perfectly cooked and the toffee sauce is rich and flavorful. I highly recommend this recipe.
Samsul Huq
[email protected]These toffee apples were delicious! I made them for a party and they were a huge hit. The apples were perfectly cooked and the toffee sauce was rich and flavorful. I will definitely be making these again.
Beamed
[email protected]These toffee apples were so easy to make and they turned out so good! I used a mix of Granny Smith and Honeycrisp apples and they were both perfect. The toffee sauce was rich and decadent, and the nuts added a nice crunchy texture.
Patient Tsatsu
[email protected]I had a lot of trouble getting the toffee sauce to thicken. I ended up having to cook it for much longer than the recipe said. Other than that, the toffee apples were delicious.
CJ Angel
[email protected]These toffee apples were a bit too sweet for my taste, but they were still good. The apples were nice and soft and the toffee sauce was rich and flavorful. I think I'll try making them again with a different type of apple next time.
Sangam Boy
[email protected]I've made these toffee apples several times now and they're always a hit! They're the perfect dessert for a special occasion or just a fun treat. The toffee sauce is so addictive and the apples are always perfectly cooked.
Peace Somto
[email protected]These toffee apples were so easy to make and they tasted incredible! The apples were perfectly tender and the toffee sauce was rich and flavorful. I will definitely be making these again.
Alonzo Alonzo
[email protected]Just made these and they turned out amazing! I used Granny Smith apples and they held their shape perfectly. The toffee sauce was rich and decadent, and the nuts added a nice crunchy texture. A definite keeper!