BAKED TILAPIA WITH FRESH HERBS
Make and share this Baked Tilapia With Fresh Herbs recipe from Food.com.
Provided by Vino Girl
Categories Tilapia
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°.
- Place fillets on a baking sheet, flat side down; season generously with salt and pepper.
- Spread mayonnaise evenly over top of fillets.
- Sprinkle fish with parsley and dill.
- Bake until opaque throughout, about 15 minutes.
- Serve with lemon wedges.
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hn miskat
[email protected]I love this recipe! It's so easy to make and the tilapia always comes out perfectly cooked.
Ginger Taylor
[email protected]This recipe is a great way to cook tilapia. The fish was cooked perfectly and the herbs and lemon zest gave it a nice flavor.
Umar jatt
[email protected]I've tried many tilapia recipes, but this one is by far the best. The tilapia is always cooked perfectly and the herbs and lemon zest give it a delicious flavor.
Cash
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the herbs and lemon zest gave it a wonderful flavor.
Nick Dixon
[email protected]I made this recipe for my family and they loved it! The tilapia was cooked perfectly and the herbs and lemon zest gave it a delicious flavor.
Muhammad Abdullahididi
[email protected]This is a great recipe for a quick and easy weeknight meal. The tilapia was cooked perfectly and the herbs and lemon zest gave it a lot of flavor.
tshegofatso madisha
[email protected]I love this recipe! The tilapia is always cooked perfectly and the herbs and lemon zest give it a delicious flavor.
Mr Badman
[email protected]This recipe is easy to follow and the results are delicious. The tilapia was cooked perfectly and the herbs and lemon zest gave it a nice flavor.
Angle Popi
[email protected]I've made this recipe several times and it's always a success. The tilapia is always perfectly cooked and the herbs and lemon zest give it a wonderful flavor.
Kashif best
[email protected]I made this recipe for dinner last night and it was a hit! The tilapia was cooked perfectly and the herbs and lemon zest gave it a delicious flavor.
mdakashahmed akash
[email protected]This recipe is a great way to cook tilapia. The fish was moist and flaky, and the herbs and lemon zest added a lot of flavor.
Khan Pathan
[email protected]I followed the recipe exactly and the tilapia came out perfectly cooked. The herbs and lemon zest gave it a wonderful flavor.
Anik Sarkar
[email protected]5 stars! This recipe is a keeper.
Ahmed Shanto
[email protected]This is my go-to recipe for baked tilapia. It's simple, delicious, and always a crowd-pleaser.
Sadam. Yad Thar Je
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor of the fish.
Zavier Miller
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to prepare, and the results are always impressive.
Shiny Sapphires
[email protected]I'm not usually a fan of tilapia, but this recipe changed my mind. The fresh herbs and lemon zest really brightened up the fish and made it incredibly tasty.
Loïs RIGAL
[email protected]This baked tilapia recipe was a hit in my kitchen! The fish turned out tender and flaky, with a delicious herb-infused flavor. My family devoured it in minutes.