BAKED TERIYAKI TURKEY MEATBALLS

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BAKED TERIYAKI TURKEY MEATBALLS image

Categories     Beef

Number Of Ingredients 19

Meatballs
1 1/4 lb. ground turkey
2 cloves garlic, minced
2 teaspoons grated ginger
1/4 cup chopped Italian parsley
1/2 teaspoon ground allspice
1 egg, lightly beaten
1/4 cup plus 2 tablespoons panko breadcrumbs
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Sauce
1/3 cup rice vinegar
1/4 cup brown sugar
1/3 cup water
1/4 cup soy sauce
1/4 cup canola oil
1 tablespoon all-purpose flour
2 teaspoons grated ginger
2 cloves garlic, minced

Steps:

  • Preheat oven to 350 F. Line a rimmed baking sheet with aluminum foil (for easy clean-up) and spray with cooking spray. Add all of the ingredients for the meatballs to a large bowl and use your hands to combine until evenly distributed - try not to overmix. Using about 2 tablespoons of the mixture (I just eyeballed it), form the meatballs by rolling the mixture into a ball in your hands. Arrange the meatballs on the prepared baking sheet. Bake for 15-20 minutes, or until browned and cooked through. To make the sauce: Whisk together all of the sauce ingredients in a small pan and place over medium heat. Bring to a simmer and cook until the sauce thickens slightly, about 10 minutes. When the meatballs have finished cooking, remove them from the oven and brush liberally with the sauce then return to the oven for 5 minutes. Serve with remaining sauce.

J'vion Rogers
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These meatballs are a great way to use up leftover turkey. They're also a great freezer meal.


Demetria Matthews
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I love that this recipe is so versatile. I've used different types of ground meat and different sauces and it always turns out great.


Emmanuella Amoakwa
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These meatballs are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.


mdshahin alom
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I've made these meatballs a few times now and they're always a hit. They're so easy to make and they taste amazing.


Roomi Sheikh
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Delicious!


Tanusha Vijayan
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These meatballs are so good! I made them for my kids and they loved them. They're also really easy to make, which is a bonus.


md kanon
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I love this recipe! The meatballs are always moist and flavorful. I've made them several times and they're always a hit.


ReneGod
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These meatballs were easy to make and tasted great! I used ground chicken instead of turkey and they were still delicious.


Adel Abdulhamid
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I made these meatballs for my family and they were delicious! The teriyaki sauce was perfect and the turkey meatballs were moist and flavorful. I would definitely recommend this recipe.


Kwadjo Jnr
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These meatballs were a hit at my dinner party! They were so easy to make and everyone loved the flavor. I will definitely be making them again.