Provided by Food Network
Categories appetizer
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Shuck oysters. Combine the butter and garlic. Top each oyster with 1 tablespoon butter and 1 ounce of tasso, and sprinkle with Parmesan and pinch of Spice Mix. Grill over high heat until oysters curl and cheese melts.
- Combine ingredients.
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Jamie Vaughn
[email protected]I love this recipe! The oysters are always cooked perfectly, and the tasso butter is so flavorful. I highly recommend it.
Muhammad Danyal
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The oysters are so delicious, and the tasso butter is the perfect complement.
Khanya Methem
[email protected]I've never had oysters before, but I'm so glad I tried this recipe. The oysters were cooked perfectly, and the tasso butter was amazing.
Meesam Ali
[email protected]This recipe is a great way to impress your guests. The oysters are so elegant and delicious, and the tasso butter is the perfect finishing touch.
mesu farhan
[email protected]I'm a big fan of tasso, so I knew I would love this recipe. I was right! The tasso butter was amazing, and the oysters were cooked perfectly.
Alish Karki
[email protected]I made this recipe for a special occasion dinner, and it was a hit. The oysters were elegant and delicious, and the tasso butter was the perfect finishing touch.
Nicki Ellifritz
[email protected]This recipe is a bit time-consuming, but it's worth it. The oysters are so juicy and flavorful, and the tasso butter is the perfect complement.
Waseemkhan Khan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The oysters are always cooked perfectly, and the tasso butter is to die for.
Solaiman “King786” Sultani
[email protected]I love oysters, and this recipe is one of my favorites. The tasso butter is so flavorful, and it pairs perfectly with the briny oysters.
Terence Savoy
[email protected]This was my first time cooking oysters, and I'm so glad I tried this recipe. It was easy to follow and the oysters turned out amazing. I'll definitely be making this again.
Fareda Walled
[email protected]I'm not a big fan of oysters, but I tried this recipe because my friends raved about it. I was pleasantly surprised! The tasso butter really took the oysters to the next level.
Wafaa Zahid
[email protected]These oysters were a hit at my party! The tasso butter was flavorful and rich, and the oysters were cooked perfectly. Will definitely make again!