BAKED TACOS
I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. SERIOUSLY. I LOVE TACOS!!!!!! -Jami Geittmann, Taste of Home Senior Art Director
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 22
Steps:
- In a large skillet, cook beef and onion over medium heat until no longer pink; drain. Add the next 11 ingredients to meat mixture. Simmer, uncovered, until liquid is almost completely reduced, stirring occasionally, 10-15 minutes. , Place taco shells open end up in a 13x9-in. baking dish; place a scoop of meat mixture into each shell; top with cheese. Bake at 400° until meat is hot and cheese is melted, 10-15 minutes. , In a small bowl, combine dressing ingredients; drizzle over tacos and serve with desired toppings.
Nutrition Facts : Calories 420 calories, Fat 26g fat (9g saturated fat), Cholesterol 69mg cholesterol, Sodium 1025mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 2g fiber), Protein 20g protein.
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Erin Burnor
[email protected]These tacos were a bit too bland for my taste. I would recommend adding more seasoning to the meat.
alnd Behjat
[email protected]These tacos were delicious! I will definitely be making them again.
tasim arafat
[email protected]I'm not sure what I did wrong, but my tacos turned out really dry. Maybe I didn't add enough sauce.
Abbasi Haris
[email protected]These tacos were a great way to use up leftover taco meat. They were easy to make and tasted great!
Swift Communications Gh
[email protected]These tacos were a bit too spicy for my taste, but my husband loved them.
md simba
[email protected]I loved the creamy avocado sauce! It really made these tacos special.
RK Munna
[email protected]These tacos were easy to make and turned out great! I will definitely be making them again.
Henok Yohana
[email protected]I'm not a huge fan of tacos, but these were actually really good! The shells were crispy and the filling was flavorful.
shakin mia
[email protected]These tacos were delicious! I made them for a party and they were a huge hit. Everyone loved them.
E Nice
[email protected]I thought these tacos were just okay. The filling was a bit bland and the shells were a bit too crispy.
Skylarclemons1985 Clemons
[email protected]These tacos were a fun and easy weeknight meal. The whole family enjoyed them.
Munni Khan
[email protected]I've made these tacos several times now and they're always a hit! They're so easy to make and everyone loves them.
MR IBR YT
[email protected]These tacos were easy to make and tasted great! I would definitely recommend them.
Dua Michael
[email protected]The shells were a bit too crispy for my liking, but the filling was delicious.
Sahadul Nayeem
[email protected]These tacos were a bit too dry for my taste. I would recommend adding more sauce or salsa.
Jose Sambo
[email protected]I loved these baked tacos! The shells were crispy and the filling was flavorful. I especially loved the creamy avocado sauce.
Kelechi Chukwudi
[email protected]These tacos were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
Zaziyena Mpungose
[email protected]I'm not usually a fan of baked tacos, but these were surprisingly good! The shells were crispy and the filling was flavorful. I'll definitely be making these again.
mommy jhazz
[email protected]These baked tacos were a huge hit with my family! The taco meat was flavorful and juicy, and the crispy taco shells were the perfect vessel for all the delicious fillings. I especially loved the creamy avocado sauce, which added a nice cooling touch