BAKED TACO DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Taco Dip image

We love this dip. Very easy to make and always a hit. Sometimes I add a can green chilies and you can make it as hot or mild as you wish.

Provided by Debbie Deverill

Categories     Meat Appetizers

Time 50m

Number Of Ingredients 5

1/2 lb ground beef
1 can(s) refried beans
1 pkg taco seasoning mix
8 oz sour cream
2 c shredded cheddar cheese

Steps:

  • 1. Preheat oven to 350. In a skillet, brown the ground beef over medium heat, drain. Mix beans, cooked ground beef and taco seasoning. Spread bean mixture in the bottom of a 9x13-inch baking dish. Spread the sour cream on top of the beans and then top with cheese. Bake at 350 for 25-30 minutes - until cheese is bubbly. Serve with Fritos.

Ionut 23
[email protected]

This dip is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.


Erin Noaid
[email protected]

I'm not a huge fan of dips, but this one is really good. It's not too heavy or greasy, and the flavors are well-balanced.


Osuji Elizabeth
[email protected]

This dip is delicious! I love the combination of flavors and textures. It's the perfect comfort food for a cold winter night.


Name
[email protected]

I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.


brax attack
[email protected]

This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


favour onwurah
[email protected]

I made this dip for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Sylas Slovak
[email protected]

This dip is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.


Rooney Kwami
[email protected]

I'm not a huge fan of dips, but this one is really good. It's not too heavy or greasy, and the flavors are well-balanced.


Riduy Hasan
[email protected]

This dip is delicious! I love the combination of flavors and textures. It's the perfect comfort food for a cold winter night.


Anushka kumari
[email protected]

I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.


Raj Kevans
[email protected]

This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Xy4neX
[email protected]

I made this dip for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Md Sha-alam
[email protected]

This dip is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.


Md Yeacin
[email protected]

I'm not a huge fan of dips, but this one is really good. It's not too heavy or greasy, and the flavors are well-balanced.


Jahagri khan Jhahgri khan
[email protected]

This dip is delicious! I love the combination of flavors and textures. It's the perfect comfort food for a cold winter night.


Rain Loxie Dusk
[email protected]

I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.


Gregg Troyanowski
[email protected]

This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Saad Ahmad
[email protected]

I made this dip for my family and they all raved about it. It's definitely a keeper!


Lance Paliza
[email protected]

This dip was a huge hit at my party! It was easy to make and everyone loved it.