BAKED SWEET POTATOES
These make a great lunch or snack. They get sweeter over time in the refrigerator, so bake some up and cut thick slices to go with cottage cheese, goat cheese, or feta for a quick lunch.
Provided by Martha Rose Shulman
Time 1h30m
Yield : Serves 4
Number Of Ingredients 1
Steps:
- Preheat the oven to 425ºF. Scrub sweet potatoes and pierce in several places with a sharp knife. Line a baking sheet with foil and place the potatoes on top. Bake for 45 minutes to an hour, depending on the size of the potatoes, until thoroughly soft and beginning to ooze. Remove from the heat.
- Place on a plate or in a dish and allow to cool. Cover with plastic wrap and refrigerate (they will continue to ooze and sweeten). Serve cold (cut in thick slices and remove the skin) or room temperature, or reheat for 20 to 30 minutes in a 350ºF oven.
Nutrition Facts : @context http, Calories 112, UnsaturatedFat 0 grams, Carbohydrate 26 grams, Fat 0 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 72 milligrams, Sugar 5 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #yams-sweet-potatoes #north-american #low-protein #healthy #side-dishes #potatoes #vegetables #american #southern-united-states #oven #kid-friendly #dietary #low-sodium #comfort-food #low-in-something #taste-mood #equipment #4-hours-or-less
You'll also love
hassan Khalid
[email protected]These sweet potatoes are a great way to get your kids to eat their vegetables.
Franceaz Elman-Ford
[email protected]I've made this recipe several times and it's always a hit. The potatoes are so delicious and the spices are perfect.
Bezaneh Mekonnen
[email protected]These sweet potatoes are the perfect side dish for a holiday meal.
Kyleigh Smith
[email protected]I love the way the spices in this recipe bring out the natural sweetness of the sweet potatoes.
Freya Kittle
[email protected]These sweet potatoes are a great side dish for any meal. They're easy to make and they're always a crowd-pleaser.
Nizer Mohammednur
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe is a winner. The potatoes are so tender and flavorful, and the spices are perfect.
asmar eating
[email protected]I made these sweet potatoes for a potluck and they were a big hit. Everyone raved about how delicious they were.
Saiful khaled
[email protected]These sweet potatoes are the perfect combination of sweet and savory. I love the way the spices complement the natural sweetness of the potatoes.
Karim Hossain
[email protected]I've never been a big fan of sweet potatoes, but this recipe changed my mind. They were so flavorful and delicious.
Jack Murphy
[email protected]These were a hit at my Thanksgiving dinner. Everyone loved them!
Jamil Ahmad
[email protected]Perfect side dish for a fall dinner.
Lionel Goudeau
[email protected]Delicious and easy to make! I will definitely be making these again.
Karachi Ajay
[email protected]These sweet potatoes are so good! I love the combination of spices and the potatoes are so tender. I will definitely be making these again.
tamer fathy
[email protected]I love roasted sweet potatoes, and this recipe is one of my favorites. The potatoes are always perfectly cooked and the spices are delicious. I usually add a little bit of cayenne pepper to give them a little kick.
Sahan Nimsara
[email protected]I made these sweet potatoes for dinner last night and they were a big hit with my family. The potatoes were so soft and fluffy, and the spices were perfect. I will definitely be making these again.
Habib Trador's
[email protected]These baked sweet potatoes are the perfect side dish. They're easy to make and they're always a crowd-pleaser. I love the way the spices bring out the natural sweetness of the potatoes.
Yogesh Limbu
[email protected]I've made this recipe several times and it's always a hit. The potatoes are so flavorful and the skin gets nice and crispy. I usually serve them with a dollop of sour cream and some chopped chives.
Fifi Galindo
[email protected]Roasted sweet potatoes are a staple in my fall and winter cooking. This recipe is simple and straightforward, and the results are always delicious. The potatoes are perfectly tender and caramelized, and the spices add a nice depth of flavor.