BAKED SWEET POTATOES
I love this recipe because it's not often you see sweet potatoes used without the sweeteners like brown sugar or honey. It's also really easy.
Provided by New Veggie
Categories Yam/Sweet Potato
Time 1h5m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.
- Wash and peel the sweet potatoes. Cut them into medium size pieces.
- Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil.
- Sprinkle moderately with oregano, and salt and pepper (to taste).
- Bake at 350 degrees F for 60 minutes or until soft.
Nutrition Facts : Calories 191.6, Fat 9.1, SaturatedFat 1.3, Sodium 175.1, Carbohydrate 26.2, Fiber 3.9, Sugar 5.4, Protein 2
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Yonatal Amanual
[email protected]I can't wait to try this recipe!
Andrea Bearden
[email protected]These are the best baked sweet potatoes I've ever had!
Mai Mohabbek
[email protected]I'm definitely going to be making these baked sweet potatoes again and again.
Be Denise
[email protected]These baked sweet potatoes are a great way to get your kids to eat their vegetables.
Faisal Husnain shahzad
[email protected]I love that this recipe is so versatile. You can add any spices or herbs you like.
TASWELL Simons
[email protected]These baked sweet potatoes are the perfect comfort food. They're warm, filling, and delicious.
Christine Kabasinguzi
[email protected]I roasted the sweet potatoes with some chopped bacon and Brussels sprouts. It was a delicious and easy meal.
Cassie jo Busby
[email protected]I added a little bit of cinnamon and nutmeg to the seasoning. It gave the sweet potatoes a really nice flavor.
Sardar Ehtisham
[email protected]I'm allergic to butter, so I used olive oil instead. They turned out great!
md alomgir mondol
[email protected]I followed the recipe exactly, but my sweet potatoes didn't turn out as crispy as I would have liked.
Dezia Bryant
[email protected]These were a little too sweet for my taste, but my kids loved them.
Innoxent Kuri
[email protected]I'm not a huge fan of sweet potatoes, but I really enjoyed these. They were so flavorful and the skin was so crispy.
Daya Fisher
[email protected]These baked sweet potatoes are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Madni Madni
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight meal.
Md rakib Gazi
[email protected]Delicious! I made these for a party and they were a huge hit. Everyone loved them.
Freyja H
[email protected]These were so easy to make and they turned out so good! I will definitely be making them again.
JON RUDY
[email protected]I've made this recipe several times now and it always turns out great. The sweet potatoes are always fluffy and delicious, and the skin is perfectly crispy. I love that this recipe is so easy to follow, even for a beginner.
Hussain-khan110
[email protected]These baked sweet potatoes were a hit! They were perfectly cooked, with a tender inside and crispy skin. I loved the simple seasoning of butter, salt, and pepper. It really let the natural flavor of the sweet potatoes shine through.