BAKED SWEET POTATOES
Making baked sweet potatoes is an easy, healthy way to add some nutrients to any meal.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees with rack in center position.
- Scrub and pat potatoes dry. Pierce potatoes all over with the tines of a fork and bake in oven, directly on rack, until soft and caramelizing, 1 1/2 hours.
- Slash the tops of potatoes open with the tip of a sharp knife and push ends of each potato toward each other to open. Divide butter, salt, and pepper among potatoes and serve.
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Tumelo Mofokeng
[email protected]I loved these sweet potatoes! They were so easy to make and they tasted amazing.
Sofia Reyes
[email protected]These sweet potatoes were perfect! I will definitely be making them again.
Jayden Thach
[email protected]I found these sweet potatoes to be a bit too sweet. I would recommend reducing the amount of sugar in the recipe.
Rodaina Elsayed
[email protected]These sweet potatoes were a bit too soft for my taste. I would recommend cooking them for a shorter amount of time.
nathansimon lupain
[email protected]I loved these sweet potatoes! They were so easy to make and they tasted amazing.
M Abbas
[email protected]These sweet potatoes were perfect! I will definitely be making them again.
Kshetri Netra
[email protected]I found these sweet potatoes to be a bit bland. I would recommend adding some spices to the recipe, such as cinnamon or nutmeg.
Hana Alexx
[email protected]These sweet potatoes were a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Elissavet Stergioti
[email protected]I've made these sweet potatoes several times now and they are always a crowd-pleaser. They are so versatile and can be served with a variety of dishes.
MAZHAR Freed
[email protected]I made these sweet potatoes for Thanksgiving and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
smartboi_ mr_sahil
[email protected]These sweet potatoes were delicious! I followed the recipe exactly and they turned out perfectly. The skin was crispy and the flesh was soft and fluffy. I will definitely be making these again.