Make and share this Baked Sweet Potato Fries recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 15x10x1-inch baking pan with nonstick coating.
- Scrub potatoes; cut lengthwise into quarters, then cut each quarter into 2 wedges.
- Arrange potatoes in a single layer in pan.
- Combine margarine or butter, salt, and nutmeg.
- Brush onto potatoes.
- Bake in a 450° oven 20 minutes or until brown and tender.
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Muzmmil Abbasi
[email protected]I made these fries for my kids and they loved them. They're a great way to get them to eat their vegetables.
Dani Jani
[email protected]These fries are the bomb!
Kidus Maeregu
[email protected]I'm not a huge fan of sweet potatoes, but these fries were actually really good. I'll definitely be making them again.
Khaya Madumane
[email protected]These fries are a game-changer! I used to always fry my sweet potatoes, but now I bake them instead. They're so much healthier and just as delicious.
Suren Magar
[email protected]I love these fries! They're so easy to make and they always turn out perfectly.
M A Hanif Jewel Jewel
[email protected]These fries are the perfect snack or side dish. They're crispy, flavorful, and addictive.
Antoneia Garrett
[email protected]I was pleasantly surprised by how much I liked these fries. I'm not usually a fan of sweet potatoes, but these were really delicious.
Humaira Nizam.
[email protected]These fries are so good! I love that they're baked instead of fried, so they're a little healthier. I also like that they're really easy to make.
Olwethu Dyantyi
[email protected]I've made these fries several times now, and they always turn out great. I like to use a variety of dipping sauces, but my favorite is a simple honey mustard sauce.
Austin Hall
[email protected]These sweet potato fries were a hit at my last party! They were crispy on the outside and soft and fluffy on the inside. I used a little extra garlic powder and paprika, and they were perfect.