This is a must at our house on Thanksgiving and Christmas.
Provided by Dmarcks
Categories Appetizers and Snacks
Yield 9
Number Of Ingredients 6
Steps:
- Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste.
- Hand pat mixture into 3 inch diameter balls. Roll in crushed corn flakes and put into 9x12 inch greased baking dish. Pour maple syrup evenly over all balls.
- Bake at 325 degrees F (165 degrees C) for 40 minutes. The last fifteen minutes put a marshmallow over each ball.
Nutrition Facts : Calories 286.1 calories, Carbohydrate 58.5 g, Cholesterol 13.6 mg, Fat 5.5 g, Fiber 2.5 g, Protein 2.9 g, SaturatedFat 3.3 g, Sodium 178.5 mg, Sugar 27.4 g
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Sarjit Kumar Mandal
[email protected]Overall, I thought these sweet potato balls were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.
Mohan Aale
[email protected]These sweet potato balls were a bit bland. I think I'll try adding some more herbs and spices next time.
bilal shekh
[email protected]I had some trouble getting the sweet potato balls to hold together. I think I might have needed to add more flour.
Sher Abbas
[email protected]These sweet potato balls were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Chuck McKendry
[email protected]I added a bit of spice to these sweet potato balls by adding some chili powder and cumin. They turned out so flavorful!
Mubassir Khan
[email protected]These sweet potato balls are a great way to use up leftover mashed sweet potatoes. I love that they're baked instead of fried, so they're a healthier option.
salman habib
[email protected]I've tried a lot of sweet potato ball recipes, but this one is by far the best. The instructions are clear and easy to follow, and the results are always perfect.
Nigel Veerasamy
[email protected]I made these for my family and they loved them! They're a great way to get kids to eat their vegetables.
Jason Rivers
[email protected]These were so easy to make and they turned out so well! I'm definitely going to be making these again.
Rajkonna Sheuly
[email protected]I'm not usually a fan of sweet potato, but these balls were surprisingly good. I'll definitely be making them again.
Adwip Ashraf
[email protected]These sweet potato balls are the perfect balance of sweet and savory. I love the crispy coating and the creamy filling.
Toxic
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them! They're so delicious and addictive.
Rajan KUmar sharma
[email protected]I've made these sweet potato balls several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Spirit Astro
[email protected]These sweet potato balls were a hit at my party! They were so easy to make and everyone loved them.