BAKED SWEDISH MEATBALLS
This recipe is from my Seaward Inn Cookbook. My husband loves it so much that I am putting it on-line to reference while travelling. I serve it with egg noodles. The Seaward Inn is a lovely place in Rockport, MA, that we visited each summer while the Campbell family owned it. Great food and ambience!
Provided by Maureen in MA
Categories Meat
Time 50m
Yield 30 meatballs, 6 serving(s)
Number Of Ingredients 16
Steps:
- Soak bread in milk.
- Add the following to soaked bread:.
- - Eggs, slightly beaten.
- - Ground beef.
- - Onion.
- - Sugar.
- - Spices (except dill weed).
- Shape into 1" balls. Brown on all sides in skillet (or bake in 400 degree oven for 20 min.).
- Remove meatballs to 2 quart casserole.
- In skillet, or saucepan:.
- Add 5 Tbsp flour (or cornstarch) to meat drippings, then add 1 can Consomme and 1 can water.
- Note: Shake with 1 soup can of water with flour (or cornstarch) if meatballs were baked. Then add to Consomme.
- Cook, stirring gravy until thick and smooth.
- Add 1 cup light cream and 1 tsp dillweed, and stir until blended.
- Add to meatballs.
- Bake, covered for 30 minutes at 400 degrees.
Nutrition Facts : Calories 411.1, Fat 26.8, SaturatedFat 12.3, Cholesterol 137.4, Sodium 869.3, Carbohydrate 14.7, Fiber 1.1, Sugar 1.4, Protein 26.7
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Kyaw Soe Lwin777
[email protected]Overall, I thought these meatballs were pretty good. I would definitely make them again.
MNan Jani
[email protected]I'm not sure why, but my meatballs fell apart when I was cooking them.
Maaz Jamal
[email protected]These meatballs were a little too sweet for my taste.
Israt Jahan Onanna
[email protected]I'm not a big fan of Swedish meatballs, but these were actually really good.
Imrankhankahakomat Katam
[email protected]I'm going to try making these meatballs with ground turkey next time.
Noor ali Noor ali
[email protected]These meatballs are a great weeknight meal.
Ador Saha
[email protected]I would definitely make these meatballs again.
Adem Aggouni
[email protected]I followed the recipe exactly, but my meatballs didn't turn out as good as I hoped.
Abdessalam Alaoui
[email protected]I'm not sure what I did wrong, but my meatballs turned out really dry.
andrea cruz
[email protected]I made these meatballs for a party and they were a huge hit.
Harvin Hizzer
[email protected]These meatballs were so good, I ate them all in one sitting!
Dhukaran Mahato
[email protected]I've never made Swedish meatballs before, but this recipe was easy to follow and the meatballs turned out great!
Temo ADOEV
[email protected]The meatballs were a little bland, but the sauce was great.
St3rkLover
[email protected]I'm not a big fan of meatballs, but these were really good.
Alaric Boikanyo
[email protected]I added some extra spices to the meatballs and they were amazing!
Keya Akter
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and flavorful.
TR Elims
[email protected]The meatballs were a little dry, but the sauce was delicious.
james njeri
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Kamuhanda John
[email protected]These meatballs were a hit with my family! The sauce was flavorful and the meatballs were cooked perfectly.