Provided by Molly O'Neill
Categories project, dessert
Time 1h20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- To make the shortcake, preheat the oven to 375 degrees. Sift the flour into the bowl of a food processor and add the sugar, baking powder and salt. Pulse to combine. Add the butter and pulse until the mixture resembles coarse bread crumbs. Pour in the cream and process just until the mixture begins to pull away from the sides of the bowl.
- Turn dough out onto a lightly floured surface and shape into a ball. Divide into 4 equal portions and shape each into a round about 4 inches in diameter and 1/2 inch thick. Transfer to a parchment-lined baking sheet and bake until just golden, about 15 to 20 minutes. Transfer to a wire rack to cool.
- To make the topping, combine the strawberries, 2 tablespoons of the sugar, the orange juice and port and set aside to marinate for 30 minutes. Meanwhile, preheat the oven to 450 degrees. Place the egg whites in the bowl of an electric mixer and beat until they hold soft peaks. Beat in the remaining sugar 1 tablespoon at a time. Set meringue aside.
- Place the shortcake rounds on a cookie sheet. Pile each with strawberries and spoon some of the strawberry juice over the shortcakes. Top each with a scoop of ice cream and cover each with a generous layer of meringue (you may have some meringue left over). Use the back of a spoon to make decorative swirls in the meringue. Bake immediately until the meringue is delicately browned, about 4 to 5 minutes. Serve at once with chocolate sauce (recipe follows) on the side.
Nutrition Facts : @context http, Calories 783, UnsaturatedFat 7 grams, Carbohydrate 125 grams, Fat 26 grams, Fiber 4 grams, Protein 14 grams, SaturatedFat 16 grams, Sodium 610 milligrams, Sugar 67 grams, TransFat 0 grams
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Kim Kats PRO
[email protected]This was a fun and easy recipe to make. The Baked Strawberry Alaska turned out so cute and delicious. It was the perfect dessert for my summer party.
Halie Couch
[email protected]I'm so glad I tried this recipe. The Baked Strawberry Alaska was delicious and it looked so impressive. I will definitely be making this again.
Tili Sheta
[email protected]This recipe was easy to follow and the results were stunning. The Baked Strawberry Alaska was a big hit at my party. Everyone loved it!
Amia Escalera
[email protected]This was the best Baked Strawberry Alaska I've ever had! The meringue was perfectly browned and the ice cream was creamy and flavorful. The strawberries added a nice tartness to the dessert. I will definitely be making this again.
Marshall Major
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The Baked Strawberry Alaska is the perfect dessert for any special occasion.
namutebi Irene
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Muhammad riaz punian Khan
[email protected]This recipe is way too complicated. I spent hours making this dessert and it was not worth it. The end result was not impressive at all.
MD Firoz Khan
[email protected]I followed the recipe exactly and my Baked Strawberry Alaska turned out terrible. The meringue was tough and the ice cream was grainy. I'm very disappointed.
Thabo Mabeta
[email protected]This was my first time making Baked Strawberry Alaska and it was a disaster! The meringue was too runny and the ice cream melted all over the place. I'm not sure what I did wrong.
Boitshoko Leboko
[email protected]This recipe was a bit too sweet for my taste. I think I'll try using less sugar next time.
Rao Ali Rao Ali
[email protected]My meringue didn't turn out quite as fluffy as I would have liked, but the dessert was still delicious. I'll definitely try this recipe again.
Zoey Jackson
[email protected]This was a fun and easy recipe to make. The Baked Strawberry Alaska turned out so cute and delicious.
Tony Cruz
[email protected]I love how this recipe uses fresh strawberries. The flavor is so much better than using frozen berries. The meringue was also perfect.
Matthew Epps
[email protected]This recipe was a bit more challenging than I expected, but it was worth the effort. The Baked Strawberry Alaska was a stunning dessert that wowed my guests.
Dilshad Waran
[email protected]Absolutely delicious! The meringue was perfectly browned and the ice cream was creamy and flavorful. The strawberries added a nice tartness to the dessert. I will definitely be making this again.
Enerst Ngluze
[email protected]This was my first time making Baked Strawberry Alaska and it turned out beautifully! The meringue was a bit tricky to work with, but I managed to get it right. The dessert was a big hit with my family and friends.
Sunita Yangden
[email protected]I've made this recipe several times now and it always turns out perfect. The meringue is light and airy, the ice cream is creamy and flavorful, and the strawberries add a delicious tartness. It's a showstopper dessert that's sure to impress your gues
zainullah mohammadi
[email protected]This Baked Strawberry Alaska was a huge hit at my dinner party! The combination of the sweet strawberries, fluffy meringue, and creamy ice cream was divine. The recipe was easy to follow and the results were stunning.