BAKED STEAK BURRITOS
A spicy beef and bean filling is all bundled up in a south-of-the-border burrito.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. In 10-inch skillet, melt butter over medium heat. Stir in taco seasoning mix. Add beef strips; cook 5 to 6 minutes, stirring occasionally, until desired doneness; drain.
- Meanwhile, place refried beans in microwavable dish. Microwave uncovered on High 2 minutes, stirring once or twice.
- Spread each tortilla with refried beans to within 1/4 inch of edge. Top each with beef, Cheddar cheese and onions. Roll up, folding in sides. In ungreased 13x9-inch (3-quart) glass baking dish, place burritos with seam sides down. Pour enchilada sauce over burritos. Sprinkle with Mexican cheese blend.
- Bake uncovered 7 to 12 minutes or until burritos are thoroughly heated and cheese is melted.
Nutrition Facts : Calories 730, Carbohydrate 45 g, Cholesterol 165 mg, Fat 3, Fiber 4 g, Protein 44 g, SaturatedFat 22 g, ServingSize 2 Burritos, Sodium 1860 mg, Sugar 2 g, TransFat 1 1/2 g
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Lorreta Swilly
[email protected]These burritos were just okay. The steak was a bit tough and the flavors were not very well-balanced.
Armaghan Kakar
[email protected]I've made these burritos several times and they are always a hit with my family. They're easy to make and always turn out delicious.
Amsel Porcelain
[email protected]These burritos were a great way to use up leftover steak. They were quick and easy to make, and they were delicious.
Porshe 911
[email protected]I would definitely recommend these burritos. They are easy to make and taste great!
Usman Safdar
[email protected]These burritos were amazing! The steak was cooked perfectly and the flavors were incredible.
PaintedElm
[email protected]I thought these burritos were just okay. The steak was a bit tough and the flavors were not very well-balanced.
Lasitha chathuranga
[email protected]These burritos were a bit too spicy for me, but my husband loved them.
Abuzarkhan Abuzarkhan
[email protected]I've made these burritos several times and they are always a hit with my family. They're easy to make and always turn out delicious.
marion wangui
[email protected]These burritos were easy to make and tasted great! I will definitely be making them again.
MdJibon Alom
[email protected]I made these burritos for a party and they were a big hit! Everyone loved them.
EXÇØBÄR IBRAHIM
[email protected]These burritos were a great way to use up leftover steak. They were quick and easy to make, and they were delicious.
Jamie Dower
[email protected]I followed the recipe exactly and the burritos turned out perfect! The steak was cooked perfectly and the flavors were amazing.
Satyam Kumar
[email protected]These burritos were a bit bland for my taste. I think I would add some more spices next time.
Ireal Mcclain
[email protected]I love these burritos! They are so easy to make and always a crowd-pleaser. I usually double the recipe so I have leftovers for lunch the next day.
Susan Terblanche
[email protected]These burritos were easy to make and turned out great! I used leftover steak, and they were still delicious. I will definitely be making these again.
Rabina Shrestha
[email protected]These steak burritos were a hit with my family! The beef was tender and flavorful, and the combination of cheese, beans, and salsa was perfect. I will definitely be making these again.