BAKED SLICED HAM WITH PINEAPPLE
Another easy way to cook up ham slices, a great way to have a nice dinner for two, with a few veggies and baked potatoes.
Provided by Chef mariajane
Categories Ham
Time 55m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Mix Fancy Molasses, mustard and vinegar, Spread this mixture over the ham in a baking dish. Gentlypour water around ham and bake at 325F until tender (about 45 minutes). place pineapple on ham and return to oven until lightly browned.
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jordan girolamo
[email protected]This is a classic dish that is always a hit. I love the combination of ham and pineapple.
ali tariq
[email protected]I'm not a big fan of pineapple, but I really enjoyed this dish. The sweetness of the pineapple balanced out the saltiness of the ham perfectly.
Mirmonde Christopher
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to bring to a potluck.
Sunny Mobile
[email protected]I followed the recipe exactly, but the glaze didn't turn out right. It was too thick and didn't spread evenly over the ham.
Sujala Neupane
[email protected]The ham was a bit dry.
Alexa Torres
[email protected]This dish was a bit too sweet for my taste. I think I'll try it again with less pineapple next time.
Md Ashiqur Rahman Ashik
[email protected]I've tried other baked ham recipes, but this one is by far the best. The ham is always moist and flavorful.
Khan Zadi
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
MAHIN HASSAN
[email protected]I was a bit skeptical about the pineapple, but it really worked well with the ham. I'll definitely be making this again.
Sv Suzun
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Awal Medikal
[email protected]This baked ham with pineapple was a hit at our Christmas dinner! The ham was moist and flavorful, and the pineapple added a nice sweetness and tang. I will definitely be making this again for our next special occasion.