Good for a hearty breakfast, lunch or dinner. A little like German rouladen, this comfort food is from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Ham
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Remove bone from ham.
- Mix mustard and vinegar together; spread thinly on ham.
- Spread apples in two layers on ham; sprinkle well with brown sugar.
- Roll ham the long way and pin with metal skewers or tie with string.
- Place in baking pan and dot with butter.
- Bake at 350F for 25 to 30 minutes.
- Baste several times while baking.
- Allow 1/4 to 1/3 pound per serving.
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Shamim Sheila
s.shamim@yahoo.comThis recipe is a keeper! It's going into my regular rotation.
Tanish Kaushal
tanish.kaushal@gmail.comI'm not a big fan of ham, but this recipe changed my mind. The ham was so tender and juicy, and the apples were the perfect accompaniment.
Bishnu Kc
bishnu.k31@yahoo.comThis is a delicious and easy recipe. I highly recommend it.
Milon miya
m_milon2@aol.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover ham.
Saul Vega
saul_v@yahoo.comThis is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Hassan Rajput
hassan@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved it!
Ann Mwirigi
m-ann76@gmail.comThis recipe is perfect for a special occasion dinner. It's elegant and delicious.
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1hhshdbdjdndd85@yahoo.comThe glaze on this ham is amazing! It's sweet and tangy, and it really complements the ham and apples.
Ziyanda Ntusi Ntusi
z@yahoo.comI love the combination of ham and apples. This recipe is a great way to enjoy both flavors.
Haniabukhari Haniabukhari
h.haniabukhari@aol.comThis is a great recipe for a weeknight meal. It's easy to make and the ingredients are readily available.
Trayvon Barnes
barnes-t@gmail.comI followed the recipe exactly and it turned out great! The ham was moist and juicy, and the apples were perfectly caramelized.
Mary Kuje
m_kuje14@yahoo.comThis recipe was a hit with my family! The ham and apples were cooked to perfection, and the glaze was delicious. I will definitely be making this again.