BAKED SHRIMP TOAST
With the right recipes entertaining can be quite fun and rewarding. I mean honestly who doesn't love people bragging about what a great cook they are. These Shrimp Toast are a take off on the Chinese Fried Shrimp Toast only they are baked and they have a Cajun twist to them. They are flavor packed and extremely easy to make. ...
Provided by Beth Pierce
Categories Seafood Appetizers
Time 25m
Number Of Ingredients 12
Steps:
- 1. Turn broiler on low. Put bread slices on baking sheet in single layer. Place under the broiler for 3-5 minutes or until lightly browned. Turn slices over and put back under the broiler to lightly brown the other side.
- 2. Heat olive oil in skillet over medium heat. Add shrimp, onion and celery. Cook for 1 minute stirring frequently. Add the garlic and sprinkle the skillet with the Cajun seasoning and black pepper. Cook for 1 minute stirring constantly. Reduce heat to very low. Add cream cheese, Parmesan and Fontina. Stir until the cheese is blended and almost fully melted.
- 3. Top the toasted baguette slices evenly with the shrimp mixture. Sprinkle with crushed red pepper and place in 400 degree oven for 10 minutes or until lightly browned and bubbly. Serve immediately.
- 4. NOTES Broilers are very unpredictable so please use my times for the toasting the baguette slices as an estimate. For even more browning turn on the broiler the last minute of baking the shrimp toasts but keep in mind that parchment paper can catch on fire.
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Michele Haywood
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of shrimp. It was delicious! The tofu toast was crispy and flavorful. I will definitely be making this again.
Sky Fleers
[email protected]I'm allergic to shrimp, so I made this recipe with chicken instead. It was still delicious! The chicken toast was crispy and flavorful. I will definitely be making this again.
Ms juy Akter
[email protected]This recipe was a bit too complicated for me. I ended up burning the shrimp toast. I don't recommend this recipe for beginners.
Alice Nelson
[email protected]This recipe was a waste of time. The shrimp toast was inedible. I don't recommend this recipe.
Rana Prtab
[email protected]This recipe was okay. The shrimp toast was a bit bland and the shrimp were a bit tough. I probably won't make this again.
Hiba Ahmed
[email protected]This recipe was a disappointment. The shrimp toast was soggy and the shrimp were overcooked. I won't be making this again.
Dharan Dharan
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The shrimp toast was crispy and flavorful. I will definitely be making this again.
Stephonia Murry Thompson
[email protected]This recipe was a bit of a challenge, but it was worth it. The shrimp toast was amazing! The shrimp were cooked perfectly and the toast was crispy and flavorful. I will definitely be making this again.
jamari durant
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp toast was delicious! The shrimp were cooked perfectly and the toast was crispy and flavorful. I will definitely be making this again.
Fany Chacon
[email protected]This recipe is a keeper! The shrimp toast was so easy to make and it tasted amazing. The shrimp were cooked perfectly and the toast was crispy and flavorful. I will definitely be making this again and again.
Amin Adam
[email protected]I love shrimp toast and this recipe is one of the best I've tried. The shrimp were cooked perfectly and the toast was crispy and flavorful. I will definitely be making this again.
Zeeshan Zahid
[email protected]This recipe was easy to follow and the results were delicious. The shrimp toast was crispy on the outside and tender on the inside. The shrimp were cooked perfectly and the flavor was amazing.
Queen Lisa
[email protected]I'm not usually a fan of shrimp toast, but this recipe changed my mind. The shrimp were juicy and flavorful, and the toast was crispy and golden brown. I will definitely be making this again!
Ana Acosta
[email protected]This baked shrimp toast recipe was a hit! The shrimp were perfectly cooked and the toast was crispy and flavorful. I loved the combination of textures and flavors.