I love shrimp balls, but not the deep fried ones. Steamed dumplings are great but often take more time than I want. These are easier than apple pie but taste terrific and are low fat. I often leave out the water chestnuts. Other additions are green onions or garlic to taste.
Provided by MarraMamba
Categories Asian
Time 35m
Yield 10-20 balls
Number Of Ingredients 10
Steps:
- Place everything into a bowl and mix together.
- Shape mixture into small balls. Place on a lightly greased cookie sheet. Spray balls with olive oil (I use a spray bottle) and bake at 350ºF for 25 minutes.
- Serve hot with lemon wedges or chili sauce (sweet or not).
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Ahmad Shurafa
[email protected]These shrimp balls are a great way to get kids to eat seafood. My kids loved them!
Chinaa Bankz24
[email protected]I'm not sure what I did wrong, but my shrimp balls turned out really dry. I think I might have used too much bread crumbs.
Dorathy Oyelola
[email protected]These shrimp balls are the perfect finger food. They're crispy, flavorful, and easy to eat.
Aleina Stanek
[email protected]I love shrimp balls! These are the best I've ever had.
michael ikemafula
[email protected]These shrimp balls were a bit bland for my taste. I would recommend adding more seasoning next time.
Kristalie Ortiz
[email protected]I'm allergic to shrimp, so I made these shrimp balls with chicken instead. They were still really good!
Alfa Brym comedy
[email protected]These shrimp balls were a great way to use up some leftover shrimp. They were quick and easy to make, and they tasted delicious.
Michael Hall
[email protected]I followed the recipe exactly, but my shrimp balls didn't turn out as crispy as I expected. I think I might have overcooked them.
Danniel Sospiter
[email protected]These shrimp balls were a bit too spicy for my taste, but I still enjoyed them. I would recommend using less chili pepper next time.
Pakhi malita
[email protected]I've made these shrimp balls several times now and they are always a hit. They are so versatile and can be served with a variety of sauces.
Olumati Goodnews Chimnumeso
[email protected]These shrimp balls were easy to make and very tasty. I would definitely recommend them to anyone who loves shrimp.
nicolle goncalves
[email protected]I made these shrimp balls for my family and they loved them. They are a great appetizer or main course.
Lawrence Projects
[email protected]These shrimp balls were delicious! I followed the recipe exactly and they turned out perfect.
Nadine Fouche
[email protected]I'm not a big fan of shrimp, but I really enjoyed these shrimp balls. They were crispy on the outside and tender on the inside.
Ugwokesamuel Ugwokesamuel
[email protected]These shrimp balls were a hit at my party! They were so easy to make and everyone loved the flavor. I will definitely be making them again.