This easy-to-assemble casserole can be put together the night before, refrigerated and baked just before serving on Mother's Day. This also is an easy recipe for the kids to help with . Let them whisk the eggs, layer bread and pour the egg mixture.
Provided by Chef mariajane
Categories Breakfast
Time 40m
Yield 9 serving(s)
Number Of Ingredients 6
Steps:
- Coat a 9x9-inch square baking pan or a small casserole dish with cooking spray.
- In a medium sauté pan over medium-high, crumble sausage and cook until lightly browned, 6-8 minutes. Drain any excess oil in the pan, then set aside.
- In a medium bowl, whisk together eggs, milk and maple surup.
- To assemble, fit 4 slices of the bread into the bottom of the prepared pan. Yo may also need to trim the bread. Arrange sausage meat over bread, then top with 6 slices of cheese, breaking as needed to arrange in a single layer over all of the sausage and bread.
- Arrange remaining bread over the cheese, then top with remaining cheese. Pour egg mixture over top.
- At this point, the pan can be covered and refrigerated overnight, if desired.
- Otherwise, heat oven to 375F and let the french toast rest for 30 minutes to allow the bread to absorb the egg. Bake for 30-40 minutes or until puffy, golden brown and set. Serve warm.
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Wajeeh Khoja00
[email protected]This is a delicious and easy recipe. I love that I can use up leftover sausage in it. The French toast is always cooked perfectly.
Darwaish Muhammad
[email protected]I made this for a potluck and it was a hit! Everyone loved it. The sausage stuffing was especially popular. I will definitely be making this again.
rasikala disanayaka
[email protected]This dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat French toast. The sausage stuffing is a nice twist on the classic dish.
Meech Hunt 28
[email protected]I've been making this recipe for years and it's always a hit. The sausage stuffing is so flavorful and the French toast is cooked to perfection. I highly recommend this recipe.
Summaya Manzoor
[email protected]This is a delicious and easy recipe. I love that I can use up leftover sausage in it. The French toast is always cooked perfectly.
chris jones
[email protected]This dish is a great way to start your day. It's hearty and filling, and the sausage stuffing gives it a nice kick. I highly recommend this recipe.
Rafat Hossain
[email protected]I'm not a big fan of sausage, but I loved this dish. The sausage stuffing was flavorful and the French toast was cooked to perfection. I will definitely be making this again.
Zarb Afg
[email protected]This is a delicious and easy recipe. I love that I can use up leftover sausage in it. The French toast is always cooked perfectly.
lukas Luke
[email protected]I made this for a potluck and it was a hit! Everyone loved it. The sausage stuffing was especially popular. I will definitely be making this again.
Rose Soto
[email protected]This dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat French toast. The sausage stuffing is a nice twist on the classic dish.
Bokamoso Thakadu
[email protected]I've made this recipe several times and it always turns out great. The sausage stuffing is so flavorful and the French toast is cooked to perfection. I highly recommend this recipe.
Mohammed Ajimal
[email protected]I made this for brunch and it was a huge success. Everyone loved it, even my picky kids. The recipe was easy to follow and the results were delicious.
Ramene Soup
[email protected]This dish was a hit with my family! The sausage stuffing was flavorful and the French toast was perfectly cooked. I will definitely be making this again.