BAKED SALMON WITH DILL SAUCE RECIPE - (4.1/5)
Provided by á-167595
Number Of Ingredients 10
Steps:
- Preheat oven to 400ºF and lightly spray baking sheet with non-stick spray. Place salmon fillets on baking sheet and season both sides with salt and pepper. Drizzle both sides with olive oil and 1 tablespoon lemon juice. Bake for 13 to 16 minutes, or until cooked through. To check: gently squeeze the sides of the fillet. If it's still slightly squishy, cook for another 2 to 3 minutes; it shouldn't be hard to the touch. Remove salmon from oven and let rest 5 minutes. In a medium bowl, combine yogurt, mayonnaise and sour cream, and mix together. Then add dill, garlic, lemon zest and remaining lemon juice. Taste and add salt or pepper, if needed. Transfer to plates and serve, topped with dill sauce and fresh dill.
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Johnny Robinson
[email protected]This recipe was easy to follow and the end result was delicious. The salmon was flaky and moist, and the dill sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Breanna Wheaton
[email protected]I'm not a big fan of dill, but this recipe was still really good. The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, but I would use a different herb in the sauce.
Chaudhary Raees
[email protected]This dish was delicious! The salmon was cooked perfectly and the dill sauce was creamy and flavorful. I would definitely recommend this recipe to others.
munna rakib
[email protected]This recipe was a bit too bland for my taste. I would add more spices and herbs next time.
Devangie Quick
[email protected]I loved this recipe! The salmon was perfectly cooked and the dill sauce was so creamy and flavorful. I will definitely be making this again.
D I X
[email protected]This recipe was easy to follow and the end result was delicious. The salmon was flaky and moist, and the dill sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Shemidah Hall
[email protected]The salmon was a bit dry, but the dill sauce was delicious. I would try this recipe again, but I would cook the salmon for a shorter amount of time.
Kylynn Boi
[email protected]This dish was amazing! The salmon was cooked to perfection and the dill sauce was so creamy and flavorful. I will definitely be making this again and again.
Songie Sesay
[email protected]This recipe was a bit too complicated for me. I ended up burning the salmon and the dill sauce was too runny. I think I'll stick to simpler recipes in the future.
Scott Einish
[email protected]I followed the recipe exactly and the salmon came out dry and overcooked. The dill sauce was also bland. I was very disappointed.
Me Like
[email protected]This dish was easy to make and so delicious! I used fresh dill from my garden, and it really made the dish. The salmon was cooked perfectly, and the dill sauce was creamy and tangy. I will definitely be making this again.
kitesi Adella
[email protected]I tried this recipe last night and it turned out great! The salmon was moist and flaky, and the dill sauce was the perfect complement. My husband and I both loved it.
Niseti Nitunga
[email protected]This baked salmon with dill sauce was a hit with my family! The salmon was cooked perfectly, and the dill sauce was creamy and flavorful. I will definitely be making this again.