BAKED SALMON PATTIES OR MUFFINS
Lower fat version of salmon patties that we like. The muffin tin method is one I saw in a Taste of Home recipe.
Provided by Red_Apple_Guy
Categories < 30 Mins
Time 30m
Yield 7 muffins/patties, 3 serving(s)
Number Of Ingredients 13
Steps:
- Drain salmon and remove skin and bones.
- Mix all salmon pattie ingredients except for panko crumbs and add those to get a moldable texture.
- Spray a nonstick muffin pan with vegetable spray - about 7 out of 12 muffin cups.
- Add mixture to fill each cup, just short of full and top with panko crumbs.
- Spray tops with vegetable spray and bake in a 375F oven for about 20 minutes or until 160F internally.
- Meanwhile, mix the sauce ingredients until smooth and chill.
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William Bullock
[email protected]These salmon patties are delicious! I will definitely be making them again.
Joslyn Walker
[email protected]I love that these salmon patties are baked instead of fried. They're much healthier that way.
syed muhammad shah
[email protected]These salmon patties are a great way to use up leftover salmon. They're also a great way to get your kids to eat fish.
Devona Prewitt
[email protected]I'm always looking for new ways to cook salmon, and these salmon patties are a great option. They're easy to make and very flavorful.
Prankster Gaming
[email protected]These salmon patties are a great way to change up your usual salmon routine. They're easy to make and very tasty.
shaeed Khan
[email protected]I'm so glad I found this recipe. These salmon patties are a delicious and healthy way to enjoy salmon.
Kevin Vic
[email protected]These salmon patties are so versatile. You can serve them with tartar sauce, lemon wedges, or your favorite dipping sauce.
Afsana Akhter
[email protected]I made these salmon patties for my family, and they all loved them. Even my picky eater ate them without complaining.
Hgh
[email protected]These salmon patties are a great way to get your kids to eat healthy. They're packed with nutrients, and they're delicious too.
panjabi songs
[email protected]I've never made salmon patties before, but these were so easy to make. I'm definitely going to make them again.
Yesenia Quintero
[email protected]These salmon patties are a great meal prep option. I make a big batch on the weekend, and then I can have them for lunch or dinner throughout the week.
Andrea Atkins
[email protected]I'm not a big fan of fish, but I actually really liked these salmon patties. They were very flavorful and moist.
Ziyada Suletan
[email protected]These salmon patties are a great way to use up leftover salmon. I always have some leftover salmon after I make a salmon fillet, and these patties are the perfect way to use it up.
Burger Bacon
[email protected]I love that these salmon patties are baked instead of fried. They're much healthier that way.
Sondos Ben
[email protected]These salmon patties are the best! I've tried other recipes, but this one is my favorite.
Justine Reed
[email protected]I made these salmon patties for a party, and they were a huge success. Everyone loved them!
Ilyas Kapri
[email protected]These salmon patties are so easy to make, and they're a great way to get your kids to eat fish. My kids loved them!
Dagm Abebaw
[email protected]I've made these salmon patties several times now, and they're always a crowd-pleaser. They're moist and flavorful, and the panko breadcrumbs give them a nice crispy coating.
Alfred Asante
[email protected]These salmon patties were a hit with my family! They were easy to make and packed with flavor. I served them with tartar sauce and lemon wedges, and they were delicious.