BAKED SALMON IN FOIL
When it comes to salmon, I think that simple preparation is best. This is a simple way that we use to cook fresh caught salmon either on the grill or in the oven.
Provided by Vicki Butts (lazyme)
Categories Fish
Time 30m
Number Of Ingredients 4
Steps:
- 1. Lay a piece of silver foil, large enough to wrap the salmon in a very loose parcel, on a baking tray.
- 2. If the salmon is to be served hot, grease the foil with the butter, or use the oil if serving the salmon cold.
- 3. Thinly slice the lemon and put about half on the foil.
- 4. Put the salmon on top, with a few slices of lemon inside and lay the rest of the lemon along the top of the salmon.
- 5. Season generously and wrap loosely, making sure the edges are securely folded together so that no steam can escape.
- 6. Put into a medium oven, Gas Mk 4,350F,180C, for 10 minutes per pound. If serving hot, take it out of the oven and let it stand for a further 10 minutes. If serving cold, leave the salmon in the foil for two to three hours.
- 7. To serve: Unwrap the fish and gently pull off the skin.
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onwkaeze chijioke
[email protected]I'll definitely be making this again.
Karabo Maemu
[email protected]This recipe is a winner!
Indarjeet Kumar
[email protected]I highly recommend this recipe. It's a great way to cook salmon.
Ronel Ams
[email protected]This recipe is a great way to cook salmon for a weeknight meal. It's quick and easy to make, and the results are delicious.
SlIcK Rick
[email protected]I'm so glad I found this recipe. It's so easy to make and the results are delicious.
Umar Love
[email protected]This is the best baked salmon recipe I've ever tried. The salmon was cooked perfectly and the sauce was amazing.
Victor Jolic
[email protected]This recipe is a keeper! I'll definitely be making it again.
Ayaan Malik
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was delicious.
Zarbali Khan
[email protected]This recipe is a great way to cook salmon. It's easy to follow and the results are delicious.
asmat jatoi
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the sauce was amazing.
Ur mom Lol
[email protected]Delicious and easy to make!
Asharaya Gyawali
[email protected]This recipe is a winner! The salmon was flaky and moist, and the sauce was creamy and flavorful. I will definitely be making this again.
serikul khan
[email protected]I've tried many baked salmon recipes, but this one is by far the best. The salmon is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Rashid A. Rashid
[email protected]This recipe is a great way to cook salmon for a weeknight meal. It's quick and easy to make, and the results are delicious. The salmon is cooked perfectly and the sauce is flavorful.
Rotich Abraham
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Nalubega Rahmah
[email protected]This baked salmon recipe is easy to follow and the results are delicious. The salmon is flaky and moist, and the lemon-herb butter sauce is the perfect complement. I will definitely be making this again.
Arieanna Gibbs
[email protected]I made this recipe for dinner last night and it was a huge success! The salmon was cooked perfectly and the sauce was amazing. My family loved it.
Aliza chhetri
[email protected]This recipe is a great way to cook salmon. The foil packet method keeps the salmon moist and flavorful. The lemon-herb butter sauce is also delicious and really enhances the flavor of the salmon.
Jim Khan
[email protected]I've made this baked salmon recipe several times now and it's always a hit. It's so easy to make and the results are amazing. The salmon is always cooked perfectly and the sauce is to die for.
Sakib Al hasan Roki
[email protected]This baked salmon recipe is a keeper! The salmon turned out perfectly cooked, flaky, and moist. The lemon-herb butter sauce was delicious and complemented the salmon well.