BAKED RIBS WITH CRANBERRY-CHIPOTLE SAUCE
The first time I made these ribs they were a hit with my children. In fact, they liked them so much that clamored for me to make them a couple times a month.-Ruth Lee, Troy, Ontario
Provided by Taste of Home
Categories Dinner
Time 2h25m
Yield 4 servings.
Number Of Ingredients 21
Steps:
- In a small bowl, combine the brown sugar, cumin, paprika and salt; rub over ribs. Transfer to a shallow roasting pan. Cover and bake at 350° for 1-3/4 hours. Drain fat from ribs., Meanwhile, in a large saucepan, saute onion and garlic in oil until tender. Add the ginger, cloves, salt and pepper; cook for 1 minute. Stir in remaining sauce ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until berries have popped, stirring occasionally. Transfer to a blender; cover and process until blended., Brush 1/2 cup sauce over ribs; bake 25-35 minutes longer or until tender. Serve with remaining sauce.
Nutrition Facts : Calories 730 calories, Fat 51g fat (17g saturated fat), Cholesterol 184mg cholesterol, Sodium 852mg sodium, Carbohydrate 29g carbohydrate (23g sugars, Fiber 3g fiber), Protein 39g protein.
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X MAN YT
x_yt79@hotmail.frThese ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Nazicoh Nazicoh
nazicoh_nazicoh@yahoo.comI love this recipe! The ribs are always perfect and the sauce is delicious. I've made it for parties and potlucks and it's always a crowd-pleaser.
Taqi Hussain
hussaintaqi@hotmail.co.ukThese ribs were easy to make and turned out great. The sauce was a little too sweet for me, but I still enjoyed them.
kurulus osman
okurulus58@yahoo.comI'm not a big fan of ribs, but I tried this recipe and was pleasantly surprised. The ribs were tender and flavorful and the sauce was delicious. I'll definitely be making these again.
Gift Ncenya
n-g@hotmail.comThese ribs were a little too spicy for me, but my husband loved them. He said they were the best ribs he's ever had.
Shohel Miya
shohel.miya80@yahoo.comI love this recipe! The ribs are always perfect and the sauce is delicious. I've made it for parties and potlucks and it's always a crowd-pleaser.
Izabela Angelovska
angelovska-izabela@gmail.comThese ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Ganiu To
to-ganiu1@yahoo.comI followed the recipe exactly and the ribs turned out perfectly. The sauce was amazing and the ribs were fall-off-the-bone tender.
Anusha 20
anusha.213@aol.comThese ribs were easy to make and turned out great. The sauce was delicious and the ribs were so tender they melted in my mouth.
ATOORO BAADII
a72@gmail.comI made these ribs for a party and they were a hit! Everyone loved them and asked for the recipe.
Sifar Ullah
u_s57@gmail.comThese ribs were a little too spicy for me, but my husband loved them. He said they were the best ribs he's ever had.
Shawna West
wshawna73@gmail.comI love this recipe! The ribs are always perfect and the sauce is delicious. I've made it for parties and potlucks and it's always a crowd-pleaser.
Md Asif Khan
m.k@hotmail.comThese ribs were so good! The meat was fall-off-the-bone tender and the sauce was just the right amount of spicy. I will definitely be making these again.
Zama Batyi
zama@yahoo.comI've made this recipe several times and it's always a hit. The ribs are always tender and flavorful and the sauce is perfect. I highly recommend this recipe.
Junayad Hussan
junayad_h@yahoo.comThese ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Lavinia Knee McAuliffe
l.m27@yahoo.comI'm not a big fan of ribs, but I tried this recipe and was pleasantly surprised. The ribs were tender and flavorful and the sauce was delicious. I'll definitely be making these again.
mhamad farwq
f@aol.comThese ribs were easy to make and turned out great. The sauce was a little too spicy for me, but my husband loved it.
Muhammad Mehran
m66@gmail.comI made these ribs for a party and they were a hit! Everyone loved them and asked for the recipe.
Jafor Henter
henter.j57@hotmail.comI followed the recipe exactly and the ribs turned out perfectly. The sauce was delicious and the ribs were so tender they melted in my mouth.
Faris Siddique
f-s@aol.comThese ribs were fall-off-the-bone tender and the cranberry chipotle sauce was the perfect balance of sweet and spicy. I will definitely be making this again!