Make and share this Baked Red Beans recipe from Food.com.
Provided by Chef Cathy
Categories Beans
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a glass oven dish, throw in one can of red beans with its juices.
- Stir in the rest of the ingredients.
- Bake for one hour, stirring every 30 minutes.
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Lethu Gallado
[email protected]I highly recommend this recipe. It's easy to make, delicious, and a great way to use up leftover ham.
Robel Vlogs
[email protected]These baked red beans are the perfect make-ahead meal. I always have a batch in the freezer for busy weeknights.
Alyah Mahnoor
[email protected]I love the addition of the smoked sausage in this recipe. It gives the beans so much flavor.
Rashid jan
[email protected]These beans are so versatile. I've served them with rice, potatoes, and even pasta. They're always a hit.
SAFRAN VIP
[email protected]I'm not a big fan of beans, but these baked red beans were amazing. I'll definitely be making them again.
RAYMOND HOOVER
[email protected]These baked red beans are the perfect comfort food. They're hearty, flavorful, and so easy to make.
Josina Motshwane
[email protected]I love how easy this recipe is. I can throw it in the oven and forget about it until it's done.
RoMaN RaZiQ
[email protected]These beans are so good! I've made them several times and they're always a hit.
Waniala Simon
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beans and asked for the recipe.
Victor Taute
[email protected]These baked red beans are a new favorite in our house. They're easy to make and always a hit with guests.
Rajib Sunar
[email protected]My family loved this recipe! The beans were cooked perfectly and the sauce was amazing.
Motto Queen
[email protected]These beans were so flavorful and comforting. I loved the addition of the bacon and bell pepper.
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[email protected]I've never made baked red beans before, but this recipe made it so easy. They were delicious and I'll definitely be making them again.
Becky Carter
[email protected]These baked red beans were fantastic! They were so easy to make and turned out perfectly. I served them with rice and they were a hit with my family.