BAKED RANCH TILAPIA BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Ranch Tilapia Burgers image

These super easy fish burgers are a great, wholesome meal. Assemble buns with whatever you please. I prefer to eat the tilapia with lettuce only but my boyfriend puts ketchup and cheese on his. We always eat this with steamed broccoli and fruit salad.

Provided by epoor

Categories     Seafood     Fish     Tilapia

Time 25m

Yield 2

Number Of Ingredients 7

1 large egg
1 tablespoon olive oil
1 cup unseasoned dry breadcrumbs
1 ½ teaspoons dry ranch seasoning mix, or to taste
2 (4 ounce) tilapia fillets
2 hamburger buns, split
½ cup shredded lettuce, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spread olive oil on a baking sheet.
  • Beat egg in a bowl. Mix bread crumbs and ranch dressing mix in a second bowl. Submerge tilapia in the egg, remove, and coat with bread crumb mixture. Place breaded tilapia on the baking sheet.
  • Bake in the preheated oven until fish flakes easily with a fork, about 15 minutes. Assemble fillets on hamburger buns and top with lettuce.

Nutrition Facts : Calories 549.4 calories, Carbohydrate 62 g, Cholesterol 133.9 mg, Fat 15.8 g, Fiber 3.7 g, Protein 37 g, SaturatedFat 3.2 g, Sodium 844.6 mg, Sugar 3.8 g

Ermal nezha
e_n@yahoo.com

I made these burgers for my family and they loved them! They were so easy to make and tasted great. I will definitely be making them again.


Jordan Millines
jordan.m@yahoo.com

These burgers were a bit too fishy for my taste. I think I would try a different recipe next time.


littlemissbicth
littlemissbicth@hotmail.com

I've never had tilapia burgers before, but these were delicious! I will definitely be making them again.


Simpal Boy
boy.simpal88@hotmail.com

These burgers were amazing! I loved the ranch flavor. I will definitely be making these again.


Yong Jong
yong-jong93@gmail.com

Overall, I thought these burgers were pretty good. They were easy to make and tasted decent. I would probably make them again if I was in a pinch.


Risper losil Ekom
r_e44@yahoo.com

I found these burgers to be a bit dry. I think I would add some more moisture next time, maybe some mayonnaise or sour cream.


Michael Horne
horne.m10@hotmail.com

These burgers were a bit bland for my taste. I think I would add some more seasoning next time.


Anthonia Washington
aw74@gmail.com

I've made these burgers several times now and they are always a hit! They are so easy to make and taste great. I love that they are a healthier alternative to traditional burgers.


Gugu Mngoma
gugu76@hotmail.co.uk

These tilapia burgers were delicious! I made them for a party and everyone loved them. They were so moist and flavorful. I will definitely be making them again.


Md Atiqur123
atiqur123.m34@hotmail.com

I made these burgers last night and they were amazing! The ranch seasoning gave them a great flavor. I will definitely be making these again.


Bisma Khan 1199
b1@hotmail.com

These tilapia burgers were a hit with my family! They were so easy to make and tasted delicious. I served them on whole-wheat buns with lettuce, tomato, and avocado. Everyone loved them!