BAKED QUAIL WITH MUSHROOMS
Make and share this Baked Quail With Mushrooms recipe from Food.com.
Provided by ratherbeswimmin
Categories < 4 Hours
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine 1/3 cup flour, salt, and pepper; dredge quail in flour mixture; set aside.
- Melt 2 tablespoons butter in a big skillet; add in mushrooms and saute 4 minutes.
- Remove mushrooms from skillet; set aside.
- Melt ½ cup butter in skillet; brown quail on both sides.
- Remove quail to a 1 ½ quart casserole.
- Add ¼ cup plus 1 tablespoon flour to pan drippings; cook 1 minute, stirring constantly.
- Gradually add in chicken broth and sherry; cook over medium heat, stirring constantly, until gravy is thickened and bubbly; stir in mushrooms.
- Pour mushroom gravy over quail; cover and bake in a preheated 350° oven for 1 hour.
- Serve over rice.
Nutrition Facts : Calories 532.1, Fat 33, SaturatedFat 16, Cholesterol 133.7, Sodium 843.1, Carbohydrate 14.6, Fiber 0.8, Sugar 1.7, Protein 25.9
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Rohan Tk
[email protected]This is my new favorite quail recipe! The quail were cooked perfectly, and the mushroom sauce was to die for. I will definitely be making this again.
mina chaudhary
[email protected]This recipe was a disaster! The quail were overcooked and tough, and the mushroom sauce was bland. I won't be making this again.
yO nASSty
[email protected]The quail were a little dry, but the mushroom sauce was amazing. I'll definitely make this again, but I'll cook the quail for a shorter amount of time.
Oliviah Gibbs
[email protected]I love this recipe! It's so easy to make, and the quail always turn out delicious. I've made it several times, and it's always a favorite.
Abdur rajjk
[email protected]This recipe is a winner! The quail were cooked perfectly, and the mushroom sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family.
Md Alamgir HOSSAIN
[email protected]This recipe was a bit of a disappointment. The quail were dry and tough, and the mushroom sauce was bland. I won't be making this again.
Nikolas Orfanidis
[email protected]I love this recipe! It's so easy to make, and the quail always turn out delicious. I've made it for my family and friends several times, and they always rave about it.
Andrej Palashev
[email protected]This is the best quail recipe I've ever tried! The quail were cooked to perfection, and the mushroom sauce was amazing. I served it over roasted vegetables, and it was a delicious and healthy meal.
Christa Allen
[email protected]I made this recipe for my family, and they loved it! The quail were tender and juicy, and the mushroom sauce was flavorful and creamy. I will definitely be making this again.
Sampson Nyamekye
[email protected]This recipe was a little too complicated for me. I ended up burning the quail. But the mushroom sauce was delicious.
Ashbel Khan
[email protected]I've made this recipe several times, and it's always a hit. The quail are always cooked perfectly, and the mushroom sauce is always delicious. I love serving it over mashed potatoes.
Mbil Melissa
[email protected]This recipe is a keeper! The quail were moist and flavorful, and the mushroom sauce was rich and creamy. I served it over rice, and it was a delicious meal.
MD Monnaf
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the quail, and they couldn't stop talking about the mushroom sauce. I'll definitely be making this again.
Adjekpovu Anointed
[email protected]This is my new favorite quail recipe! The quail were cooked perfectly, and the mushroom sauce was to die for. I will definitely be making this again.
Padila Nyabz
[email protected]This recipe was a disaster! The quail were overcooked and tough, and the mushroom sauce was bland. I won't be making this again.
Tendou Nini
[email protected]The quail were a little dry, but the mushroom sauce was amazing. I'll definitely make this again, but I'll cook the quail for a shorter amount of time.
Anny Qureshi
[email protected]I love this recipe! It's so easy to make, and the quail always turn out delicious. I've made it several times, and it's always a favorite.
Annabelle Daniels
[email protected]This baked quail recipe is a winner! The quail were cooked to perfection, and the mushroom sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family.