Totally delicious! Add your favorite nacho toppings with the cheese.
Provided by Fernandes
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
- Spread potato slices out on baking sheet. Coat with olive oil and salt.
- Bake potatoes in the preheated oven until tops are golden and edges are crispy, 15 to 20 minutes.
- Layer baked potatoes with Cheddar cheese; continue baking until cheese is melted, 5 to 10 minutes.
Nutrition Facts : Calories 279.7 calories, Carbohydrate 37.5 g, Cholesterol 19.8 mg, Fat 10.9 g, Fiber 4.7 g, Protein 9 g, SaturatedFat 4.6 g, Sodium 1292.6 mg, Sugar 1.8 g
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RCPL 2.0
[email protected]These nachos were amazing!
MD: Tarik Ali
[email protected]I can't wait to make these nachos again!
Toni Garnier
[email protected]These nachos are a great way to use up leftover potato chips.
Nicholas Villa
[email protected]I would definitely recommend these nachos to anyone looking for a quick and easy party snack.
Mustneer Ahmad Alvi
[email protected]These nachos were the perfect party food. They were easy to make, delicious, and everyone loved them.
Fakir Hamza
[email protected]I loved the addition of the sour cream and salsa. They added a nice tang and freshness to the nachos.
Ahmed Bhatti
[email protected]The cheese sauce was perfect. It was creamy and flavorful, and it held everything together nicely.
nick spritzer
[email protected]The potato chips were a great base for these nachos. They were crispy and held up well to the toppings.
Subroto Roy Shuvo
[email protected]These nachos were easy to make and so good! I will definitely be making them again.
Haseeb Jatt
[email protected]I made these nachos for my family and they were a huge success. The potato chips added a nice crunch and the toppings were all delicious.
Nuhs Azzam
[email protected]These nachos were a hit at my party! Everyone loved the crispy potato chips and the cheesy, flavorful toppings.