BAKED PITA TRIANGLES
Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days.
Provided by Pam Anderson
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Yield 48
Number Of Ingredients 1
Steps:
- Adjust oven rack to upper-middle position and heat oven to 325 degrees.
- Place pita triangles directly on rack. Bake until golden brown and completely crisp, about 10 minutes.
Nutrition Facts : Calories 20.6 calories, Carbohydrate 4.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.7 g, Sodium 40.2 mg, Sugar 0.1 g
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Sandra Fretty
[email protected]These pita triangles are a delicious and easy snack. I love that I can make them with just a few simple ingredients.
Imran Boss
[email protected]I made these pita triangles for my kids and they loved them! They're a great way to get them to eat their vegetables.
kamala lama
[email protected]These pita triangles are so versatile! I've served them with hummus, tzatziki sauce, and even guacamole. They're always a hit.
Methuli Poni
[email protected]I love that these pita triangles are a healthier alternative to traditional fried appetizers. They're still crispy and flavorful, but they're not as greasy.
perkakra Harrison
[email protected]These pita triangles are a great way to use up leftover pita bread. They're also a great option for a quick and easy snack or appetizer.
Muqadas Bashir
[email protected]I've tried several recipes for baked pita triangles, and this one is by far the best. The pita triangles are crispy and flavorful, and the dipping sauce is amazing.
Michele Moore
[email protected]These pita triangles are a delicious and easy snack. I love that I can make them with just a few simple ingredients.
Kenalemang Meya
[email protected]I made these pita triangles for my kids and they loved them! They're a great way to get them to eat their vegetables.
Modhur Ma
[email protected]These pita triangles are so versatile! I've served them with hummus, tzatziki sauce, and even guacamole. They're always a hit.
Thubelihle Mcunu
[email protected]I love that these pita triangles are a healthier alternative to traditional fried appetizers. They're still crispy and flavorful, but they're not as greasy.
Namurinda Olivia
[email protected]These pita triangles are the perfect party food! They're easy to make ahead of time and they're always a crowd-pleaser.
Gift Simuchimba
[email protected]I'm always looking for new ways to use pita bread, and these triangles are a great option! They're so easy to make and they're a delicious snack or appetizer.
Simeon Oosthuizen
[email protected]These baked pita triangles are so good! I love the crispy texture and the flavorful dipping sauce. I've made them several times now and they're always a hit.
Rana Shazad
[email protected]I made these pita triangles for a party and they were a huge success! Everyone loved them. They're so easy to make and they're a great way to use up leftover pita bread.
Syed Shoaib
[email protected]These baked pita triangles were a hit! They were so easy to make and turned out perfectly crispy. I loved the flavor of the herbs and spices, and the dipping sauce was the perfect complement. I will definitely be making these again!