BAKED PINEAPPLE WITH CRACKERS
This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert. Originally submitted to ThanksgivingRecipe.com.
Provided by Tracee Scott
Categories Side Dish
Yield 6
Number Of Ingredients 6
Steps:
- Drain pineapple, reserving 3 tablespoons juice.
- Combine pineapple, reserved juice, sugar, butter or margarine, flour, and cheese. Mix well. Spoon mixture into a buttered 1 1/2 quart baking dish; top with cracker crumbs.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 34.6 g, Cholesterol 65.8 mg, Fat 22.6 g, Fiber 0.9 g, Protein 7.8 g, SaturatedFat 13.3 g, Sodium 328.5 mg, Sugar 20.9 g
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Ahmad Saleh
[email protected]This recipe is a great way to use up leftover pineapple. It's also a great snack or appetizer.
MD Saimon Hassan Noman
[email protected]I've made this recipe several times and it's always a hit. The pineapple is so juicy and flavorful, and the crackers and cheese are the perfect accompaniment.
kelo kay
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a hit.
Noah Volrich
[email protected]I love this recipe! It's so easy to make and the pineapple is always so juicy and flavorful.
Ehtisham Javed
[email protected]This recipe is a winner! The pineapple is perfectly caramelized and the crackers and cheese are a great touch.
Beauty touch
[email protected]This was a delicious and easy recipe to make. I used fresh pineapple and it was so juicy and flavorful. The crackers and cheese were the perfect addition.
Kiberu Ibrahim
[email protected]I love this recipe! The pineapple is so sweet and juicy, and the crackers and cheese are the perfect accompaniment. I've made this recipe several times and it's always a hit.
Carvin Carolus
[email protected]This recipe was easy to follow and the pineapple turned out great! I served it with crackers and cheese, and it was a hit with my guests.
Sedogo Fabrice
[email protected]This is a simple but delicious recipe. The pineapple is sweet and juicy, and the crackers and cheese add a nice salty flavor. I will definitely be making this again!
Jennifer Smith
[email protected]This recipe is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The pineapple was delicious, and the crackers and cheese were a great addition.
Nehal islam
[email protected]I made this recipe for a party and it was a huge success! The pineapple was so juicy and flavorful, and the crackers and cheese were the perfect accompaniment. I will definitely be making this again.
Mohammed Noor Hossain (Shanto)
[email protected]This was a fun and easy recipe to make, and the pineapple turned out perfectly! I used fresh pineapple, and the natural sweetness of the fruit really came through. I served it with the crackers and cheese, and it was a hit with my family.