Steps:
- Preheat the oven to 450 degrees F. On a baking sheet, toss the peppers, zucchini, squash, mushrooms, and onions with olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, and dried herbs. Roast until tender, about 15 minutes. Meanwhile, bring a large pot of salted water to a boil over high heat. Add the pasta and cook for about 6 minutes. Since you will be cooking the pasta a second time in the oven, you want to make sure the inside is still hard. Drain in a colander. In a large bowl, toss the drained pasta with the roasted vegetables, marinara sauce, cheeses, peas, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Using a wooden spoon, gently mix, until all the pasta is coated with the sauce and the ingredients are combined. Pour the pasta into a greased 9 by 13-inch pan. Top with the remaining 1/3 cup Parmesan and butter pieces. Bake until top is golden and cheese melts, about 25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tammy Clark
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Mark Cairns
[email protected]This dish is a great way to get your kids to eat their vegetables. The roasted vegetables are so delicious that they'll forget they're even eating them.
edgar cruz
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the dish turned out terrible.
Shankar B. Lungeli magar
[email protected]This recipe was a disaster! The vegetables were burnt and the penne was undercooked. The sauce was also very watery.
danielle walters
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning. The vegetables were also a bit overcooked.
Md jahid Khan
[email protected]I'm not a big fan of vegetables, but I really enjoyed this dish. The vegetables were roasted to perfection and the penne was cooked just right. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious
Maneesha Charuni
[email protected]This dish was so easy to make and it turned out so well! The roasted vegetables were delicious and the penne was cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Cindy Mendoza
[email protected]This recipe is amazing! The roasted vegetables add so much flavor to the dish. I also love the creamy sauce. I will definitely be making this again and again.
darrel graham
[email protected]I made this dish last night and it was a hit with my family. The vegetables were so tender and flavorful, and the penne was cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious an
Chaudry Brothers
[email protected]This baked penne with roasted vegetables is a delicious and easy-to-make dish. The vegetables are roasted to perfection and the penne is cooked just right. The sauce is flavorful and creamy. I will definitely be making this again!