BAKED PENNE & SMOKED SAUSAGE
Steps:
- Preparation Time: 15 minutes | Baking Time: 45 minutes Heat oven to 375°F. Cut sausage into 1/4-inch slices and brown in skillet; drain. Combine soup and milk in 3-quart casserole. Stir in pasta, sausage, 1/2 cup cheese, 1/2 cup French-fried onions and peas. Bake 45 minutes covered tightly with foil. After 45 minutes, uncover and top with remaining cheese and onions. Bake 3 minutes until golden. Let stand 5 minutes before serving.
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justin mouton
[email protected]This was a great recipe! It was easy to make and the whole family loved it. I will definitely be making this again.
Jarodney Brown
[email protected]I'm not a huge fan of smoked sausage, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the sausage wasn't overpowering.
jasceline jerez
[email protected]This baked penne was so delicious! The smoked sausage added a great flavor and the sauce was creamy and flavorful. I will definitely be making this again.
Michael Stone
[email protected]I've made this recipe several times now and it's always a hit. It's a great comfort food dish that's perfect for a cold night.
Niamh Dyson
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to use up leftover smoked sausage.
Ninja Boy
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the smoky flavor of the sausage and the creamy sauce.
Md Pahim
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the whole family loved it.
Abdou Corr
[email protected]I'll definitely be making this again.
Jennifer Burke
[email protected]Yum! This recipe was a winner.
Ali Husain
[email protected]This baked penne was a great way to use up some leftover smoked sausage. It was quick and easy to make, and the results were delicious.
kenan Omari
[email protected]I was pleasantly surprised by how much I liked this dish. I'm not usually a fan of smoked sausage, but it worked really well in this recipe. The sauce was also very flavorful.
Jamiecee Pinnock
[email protected]My husband and I really enjoyed this recipe. The smoked sausage gave it a unique flavor that we both loved. It was also very easy to make, which is always a plus.
Luke Mcsween
[email protected]This baked penne was so easy to make and it turned out amazing! I loved the smokiness of the sausage and the creamy sauce. I will definitely be making this again.
Luke Tippey
[email protected]I made this recipe last night and it was delicious! The smoked sausage added a great flavor to the dish, and the penne was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Daniel McLaughlin
[email protected]This baked penne with smoked sausage recipe was an absolute hit with my family! The combination of flavors was perfect, and the dish was incredibly easy to make. I will definitely be making this recipe again.