This is another of Nee's recipes that I found in her old recipe box. I think she got it some time during the Jimmy Carter administration as there was a reference to Rosalyn Carter on the card. It is very quick and easy and tastes even better with a dollop of chocolate Cool Whip and a drizzle of chocolate syrup.
Provided by Sherrybeth
Categories Pie
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust.
- Bake in a 400°F oven 15 minutes, then lower the temperature to 350°F and continue baking 30 to 35 minutes more.
- The center should still be "wiggly" when removed from the oven, but it will set as the pie cools.
- Allow to cool completely before serving.
- Garnish with chocolate Cool Whip and drizzle of chocolate syrup for a fancier presentation.
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Mbabazi Annet
[email protected]This pie is a classic for a reason. It's simple to make and it's always a hit with my family and friends.
Faheem Iqbal
[email protected]I'm not a big fan of peanut butter, but I loved this pie. The chocolate ganache topping really balances out the sweetness of the filling.
tanhar
[email protected]This pie is perfect for chocolate and peanut butter lovers. It's rich, creamy, and decadent.
Muna Lama
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and decadent pie that will impress your guests.
Monica Diaz
[email protected]I've never made a peanut butter pie before, but this recipe made it so easy. The pie turned out beautifully and it tasted even better than it looked.
Namaganda Prossie
[email protected]This pie is perfect for any occasion. It's easy to make, it's delicious, and it's always a crowd-pleaser.
Laxman Bohara
[email protected]I'm not a huge fan of peanut butter, but this pie was surprisingly good. The chocolate ganache topping really makes it.
Menna Essam
[email protected]This pie was so easy to make and it turned out so well! I'm definitely going to make it again.
Junaid Farman
[email protected]The pie was a bit dense for my liking, but the flavor was spot-on. I would try using a different crust next time.
Sarah Ngeywa
[email protected]This pie is a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling.
Hidayat Wazir
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was so delicious that I ate two pieces in one sitting!
Shantelle DeLeeuw
[email protected]This pie is AMAZING! The peanut butter filling is so rich and creamy, and the chocolate ganache topping is the perfect finishing touch.
My Cosplxymania666
[email protected]I've made this pie several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
res lar
[email protected]This peanut butter pie was a hit at my last dinner party! The creamy filling and the chocolate ganache topping were absolutely divine.