BAKED PEACHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Peaches image

Easy to keep ingredients on hand for this quick dessert.

Provided by libton

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 30m

Yield 6

Number Of Ingredients 5

1 (16 ounce) package frozen peach slices
⅓ cup brown sugar substitute
¼ cup pecans
1 tablespoon all-purpose flour
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread peach slices into a baking dish in a single layer. Stir brown sugar substitute, pecans, flour, and vanilla extract together; spread over the peach slices.
  • Bake in preheated oven until the peaches are heated through, 20 to 30 minutes.

Nutrition Facts : Calories 112.9 calories, Carbohydrate 20.8 g, Fat 3.4 g, Fiber 1.8 g, Protein 1 g, SaturatedFat 0.3 g, Sodium 11 mg, Sugar 18.1 g

There are no comments yet!